Selenoenzyme activity in tissues of broilers fed diet containing Cinnamomum zeylanicum oil
BackBibliographic information
- Publication year
- 2009
- Category
- AFC — Published papers at foreign scientific conferences
- CREPČ / EPCA ID
- 0009346
- Document type
- Article in proceedings
- Source
- Trace Elements in the Food Chain: Deficiency or Excess of Trace Elements in the Environment as a Risk of Health. 21 - 23 May 2009, Budapest
- ISBN (Source)
- 978-963-7067-19-8
- Volume
- S. 157-161
- Source publication year
- 2009
- Language
- English
Bibliographic record
FAIX, Štefan - FAIXOVÁ, Zita - ČOBANOVÁ, Klaudia - PLACHÁ, Iveta - TAKÁČOVÁ, Jana - LENG, Ľubomír. Selenoenzyme activity in tissues of broilers fed diet containing Cinnamomum zeylanicum oil. In: Trace Elements in the Food Chain: Deficiency or Excess of Trace Elements in the Environment as a Risk of Health. 21 - 23 May 2009, Budapest. Budapest : Hungarian Academy of Sciences (HAS), 2009. ISBN 978-963-7067-19-8, s. 157-161.
Publication authors
| Author | Role | Share |
|---|---|---|
| Štefan Faix | Author | 0.000 % |
| Zita Faixová | Author | 0.000 % |
| Klaudia Čobanová | Author | 0.000 % |
| Iveta Plachá | Author | 0.000 % |
| Jana Takáčová | Author | 0.000 % |
| Ľubomír Leng | Author | 0.000 % |