Technológia sacharidov, čokolády a cukroviniek

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Bibliographic information

Publication year
2011
Category
ACB — University textbooks published by domestic publishers
CREPČ / EPCA ID
0014447
ISBN
978-80-8077-241-3
Document type
Textbook
Publisher
UVLF
Place of publication
Košice
Language
Slovak
Extent
114 s.

Bibliographic record

BARANOVÁ, Mária. Technológia sacharidov, čokolády a cukroviniek. Rev. Oľga Burdová, Eva Dudriková. 1. vyd. Košice : UVLF 2011. ISBN 978-80-8077-241-3, 114 s.

Publication authors

AuthorRoleShare
Mária BaranováAuthor0.000 %
Oľga BurdováReviewer0.000 %
Eva DudrikováReviewer0.000 %