Pork meat with abnormal course of ageing and subsequent qualitative changes-PSE
BackBibliographic information
- Publication year
- 2006
- Category
- AFC — Published papers at foreign scientific conferences
- CREPČ / EPCA ID
- e005698
- Document type
- Article in proceedings
- Source
- Biotechnology 2006, České Budějovice,15.-16.2.2006
- ISBN (Source)
- 80-85645-53-X
- Volume
- S. 396-398
- Source publication year
- 2006
- Language
- Slovak
Bibliographic record
SOPKOVÁ, Drahomíra - STANÍKOVÁ, Angela - KOZAČKOVÁ, Mária - MARAČEK, Imrich. Pork meat with abnormal course of ageing and subsequent qualitative changes-PSE [2006]. In: Biotechnology 2006, České Budějovice,15.-16.2.2006. České Budějovice : Scientific Pedagogical Publishing, 2006. ISBN 80-85645-53-X, s. 396-398.
Publication authors
| Author | Role | Share |
|---|---|---|
| Drahomíra Sopková | Author | 0.000 % |
| Angela Staníková | Author | 0.000 % |
| Mária Kozačková | Author | 0.000 % |
| Imrich Maraček | Author | 0.000 % |