Evaluation and comparison the control of sanitization in dairy industry
BackBibliographic information
- Publication year
- 2004
- Category
- AFH — Abstracts of papers from domestic scientific conferences
- CREPČ / EPCA ID
- e007094
- Document type
- Article in proceedings
- Source
- Hygiena alimentorum XXV. Actual questions of production and processing of the milk - safe food for everyone
- ISBN (Source)
- 80-8077-000-X
- Volume
- s. 84
- Language
- English
Bibliographic record
ONDRAŠOVIČOVÁ, Oľga - NOWAKOWICZ-DEBEK, Bozena - VARGOVÁ, Milada - ONDRAŠOVIČ, Miloslav - KOTTFEROVÁ, Jana - ČULENOVÁ, Kornélia - KAŠKOVÁ, Andrea. Evaluation and comparison the control of sanitization in dairy industry. In: Hygiena alimentorum XXV. Actual questions of production and processing of the milk - safe food for everyone. 2004. ISBN 80-8077-000-X, s. 84.
Publication authors
| Author | Role | Share |
|---|---|---|
| Oľga Ondrašovičová | Author | 0.000 % |
| Bozena Nowakowicz-Debek | Author | 0.000 % |
| Milada Vargová | Author | 0.000 % |
| Miloslav Ondrašovič | Author | 0.000 % |
| Jana Kottferová | Author | 0.000 % |
| Kornélia Čulenová | Author | 0.000 % |
| Andrea Kašková | Author | 0.000 % |