Influence of Lactobacillus plantarum, maltodextrins and fructooligosaccharides on production of short-chain fatty acids in digestive tract of weaned piglets
BackBibliographic information
- Publication year
- 2009
- Category
- AFH — Abstracts of papers from domestic scientific conferences
- CREPČ / EPCA ID
- 0009021
- Document type
- Article in proceedings
- Source
- Food and Function 2009. 9th - 11th June 2009, Žilina, Slovakia
- ISBN (Source)
- 978-80-970168-1-4
- Volume
- S. 61-62
- Source publication year
- 2009
- Language
- English
Bibliographic record
BULECA, Viktor - GANCARČÍKOVÁ, Soňa - NEMCOVÁ, Radomíra - KOŠČOVÁ, Jana - SCIRANKOVÁ, Ľuboslava. Influence of Lactobacillus plantarum, maltodextrins and fructooligosaccharides on production of short-chain fatty acids in digestive tract of weaned piglets. In: Food and Function 2009. 9th - 11th June 2009, Žilina, Slovakia. Košice : PAMIDA, 2009. ISBN 978-80-970168-1-4, s. 61-62.
Publication authors
| Author | Role | Share |
|---|---|---|
| Viktor Buleca | Author | 0.000 % |
| Soňa Gancarčíková | Author | 0.000 % |
| Radomíra Nemcová | Author | 0.000 % |
| Jana Koščová | Author | 0.000 % |
| Ľuboslava Sciranková | Author | 0.000 % |