The effect of lactobacillus plantarum LB5 as a additive in piglets breeding in preparing the ecological food
BackBibliographic information
- Publication year
- 2003
- Category
- AFH — Abstracts of papers from domestic scientific conferences
- CREPČ / EPCA ID
- e006153
- Document type
- Article in proceedings
- Source
- Rizikové faktory potravinového reťazca
- ISBN (Source)
- 80-8069-281-5
- Volume
- s. 12
- Source publication year
- 2003
- Language
- English
Bibliographic record
HÚSKA, Miroslav - KOVÁČ, Gabriel - LINK, Róbert - NOVOTNÝ, Jaroslav - HIŠČÁKOVÁ, Mária - JESENSKÁ, Mária - REICHEL, Peter. The effect of lactobacillus plantarum LB5 as a additive in piglets breeding in preparing the ecological food. In: Rizikové faktory potravinového reťazca. Nitra : Slovenská poľnohospodárska univerzita, 2003. ISBN 80-8069-281-5, s. 12.
Publication authors
| Author | Role | Share |
|---|---|---|
| Miroslav Húska | Author | 0.000 % |
| Gabriel Kováč | Author | 0.000 % |
| Róbert Link | Author | 0.000 % |
| Jaroslav Novotný | Author | 0.000 % |
| Mária Hiščáková | Author | 0.000 % |
| Mária Jesenská | Author | 0.000 % |
| Peter Reichel | Author | 0.000 % |