Fatty acid profile of ewe’s milk infected with Staphylococcus spp.
BackBibliographic information
- Publication year
- 2020
- Category
- ADM — Scientific papers in foreign journals registered in Web of Science or SCOPUS databases
- CREPČ / EPCA ID
- 0036137
- Document type
- Journal article
- Source
- Iranian Journal of Veterinary Research
- ISSN (Source)
- 1728-1997
- Volume
- Vol. 21, no. 3 (2020), p. 216-220
- Language
- English
- Research areas
- 200 — Veterinary Sciences
Bibliographic record
PIKHTIROVÁ, Alinca - BUJOK, Jolanta - PECKA-KIEŁB, Ewa - ZACHWIEJA, Andrzej - VASIĽ, Milan - ELEČKO, Juraj - ZIGO, František. Fatty acid profile of ewe’s milk infected with Staphylococcus spp. In: Iranian Journal of Veterinary Research. 2020. ISSN 1728-1997, Vol. 21, no. 3 (2020), p. 216-220. (2020: 1.376 - IF, 19 - H-index, 1.346 - IF 5y, 0.374 - SJR, Q2 - SJR Best Q, Q3 - JCR Best Q, 0.248 - ABDC).
Publication authors
| Author | Role | Share |
|---|---|---|
| Alinca Pikhtirová | Author | 10.000 % |
| Jolanta Bujok | Author | 5.000 % |
| Ewa Pecka-Kiełb | Author | 5.000 % |
| Andrzej Zachwieja | Author | 5.000 % |
| Milan Vasiľ | Author | 35.000 % |
| Juraj Elečko | Author | 5.000 % |
| František Zigo | Author | 35.000 % |
Metrics
Citations (3)
| Citation year / Category | Citations | Source |
|---|---|---|
| 2025 1 |
DURMAZ, Cansu - DIKME, Mustafa - AKAN, Ecem - BAKRY, Amr M. Colostrum composition of Karya and Çine Çaparı sheep: Variations in fatty acid and protein profiles during early lactation. In INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY, 2025, vol. 78, no. 2, pp. ISSN 1364-727X. Dostupné na: https://doi.org/10.1111/1471-0307.70014. |
WOS |
| 2022 1 |
ROZOS, Georgios - SKOUFOS, Ioannis - FOTOU, Konstantina - ALEXOPOULOS, Athanasios - TSINAS, Anastasios - BEZIRTZOGLOU, Eugenia - TZORA, Athina - VOIDAROU, Chrysoula. Safety Issues Regarding the Detection of Antibiotics Residues, Microbial Indicators and Somatic Cell Counts in Ewes’ and Goats’ Milk Reared in Two Different Farming Systems. In Applied Sciences (Switzerland), 2022-02-01, 12, 3, pp. Dostupné na: https://doi.org/10.3390/app12031009. |
SCOPUS |
| 2022 1 |
TZORA, Athina - NELLI, Aikaterini - VOIDAROU, Chrysoula - FOTOU, Konstantina - BONOS, Eleftherios - ROZOS, Georgios - GRIGORIADOU, Katerina - PAPADOPOULOS, Panagiotis - BASDAGIANNI, Zoitsa - GIANNENAS, Ilias - SKOUFOS, Ioannis. Impact of an Omega‐3‐Enriched Sheep Diet on the Microbiota and Chemical Composition of Kefalograviera Cheese. In Foods, 2022-03-01, 11, 6, pp. Dostupné na: https://doi.org/10.3390/foods11060843. |
SCOPUS |