Dusičnany a dusitany - aktuálna otázka kvality mäsa a mäsových výrobkov

Back

Bibliographic information

Publication year
1991
Category
AED — Scientific works in domestic peer-reviewed scientific proceedings, monographs
CREPČ / EPCA ID
0011219
Document type
Article in proceedings
Source
Zborník vedeckých prác Ústavu experimentálnej veterinárnej medicíny v Košiciach zv. 7
Volume
S. 159-164
Source publication year
1991
Language
Slovak

Bibliographic record

BARANOVÁ, Mária - PLEVA, Ján - SIKLENKA, Pavol - JACKOVÁ, Anna. Dusičnany a dusitany - aktuálna otázka kvality mäsa a mäsových výrobkov [Nitrates and nitrites, a topical question of the quality of meat and meat products]. In: Zborník vedeckých prác Ústavu experimentálnej veterinárnej medicíny v Košiciach zv. 7. Košice : Východoslovenské vydavateľstvo, 1991. s. 159-164.

Publication authors

AuthorRoleShare
Mária BaranováAuthor0.000 %
Ján PlevaAuthor0.000 %
Pavol SiklenkaAuthor0.000 %
Anna JackováAuthor0.000 %

Citations (4)

Citation year / CategoryCitationsSource
1998
4

MICHALSKI, M.M. - WOJTOŇ, B. - TUREK, Peter - NAGY, Jozef. The residues of nitrates and nitrites in selected sausage in Poland 1995. In Folia veterinaria. ISSN 0015-5748, 1998, roč. 42, č. 1, s. 43-45.

—
1998
1

MICHALSKI, M.M. Residues of nitrites and nitrates in cooked sausages. In MEDYCYNA WETERYNARYJNA. ISSN 0025-8628, 1998, vol. 54, no. 6, p. 421-423.

WOS
1997
1

MICHALSKI, M.M. Residues of nitrites and nitrates in selected meat products examined in Poland within the framework of sanitary-hygiene supervision in 1996. In BULLETIN OF THE VETERINARY INSTITUTE IN PULAWY. ISSN 0042-4870, 1997, vol. 41, no. 2, p. 127-130.

WOS
1996
1

MICHALSKI, M.M. Residues of nitrites and nitrates in selected meat products examined in veterinary laboratories within the framework of sanitary-hygiene supervision in the year 1995. In BULLETIN OF THE VETERINARY INSTITUTE IN PULAWY. ISSN 0042-4870, 1996, vol. 40, no. 2, p. 117-120.

WOS