The study of the probiotic potential of the beneficial bacteria isolated from kefir grains
BackBibliographic information
- Publication year
- 2017
- Category
- ADF — Scientific papers in other domestic journals
- CREPČ / EPCA ID
- 0026932
- Document type
- Journal article
- Source
- Folia veterinaria
- ISSN (Source)
- 0015-5748
- Volume
- Roč. 61, č. 1 (2017), s. 27-37
- Source publication year
- 2017
- Language
- English
- Research areas
- 130 — Sciences about living nature
- Links
Bibliographic record
ENGLEROVÁ, Karolína - NEMCOVÁ, Radomíra - MUDROŇOVÁ, Dagmar. The study of the probiotic potential of the beneficial bacteria isolated from kefir grains [Štúdium probiotického potenciálu prospešných baktérií izolovaných z kefírových zŕn]. In: Folia veterinaria. 2017. ISSN 0015-5748, Roč. 61, č. 1 (2017), s. 27-37.
Publication authors
| Author | Role | Share |
|---|---|---|
| Karolína Englerová | Author | 40.000 % |
| Radomíra Nemcová | Author | 40.000 % |
| Dagmar Mudroňová | Author | 20.000 % |