The possibilities of potentiating the efficacy of probiotics

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Bibliographic information

Publication year
2002
Category
ADC — Scientific papers in foreign journals
CREPČ / EPCA ID
e002430
Document type
Journal article
Source
Trends in food science and technology
ISSN (Source)
0924-2244
Volume
Roč. 13, č. 4 (2002), s. 121-126
Language
English

Bibliographic record

BOMBA, Alojz - NEMCOVÁ, Radomíra - MUDROŇOVÁ, Dagmar - GUBA, Peter. The possibilities of potentiating the efficacy of probiotics. In: Trends in food science and technology. 2002. ISSN 0924-2244, Roč. 13, č. 4 (2002), s. 121-126. (2002: 0.906 - IF, 175 - H-index, 0.821 - SJR, Q1 - SJR Best Q, Q2 - JCR Best Q).

Publication authors

AuthorRoleShare
Alojz BombaAuthor0.000 %
Radomíra NemcováAuthor0.000 %
Dagmar MudroňováAuthor0.000 %
Peter GubaAuthor0.000 %

Metrics

IF 0.906SJR Q 1JCR Q 2SJR 0.821H-index 175Metrics year 2002

Citations (89)

Citation year / CategoryCitationsSource
2021
1

BARKHIDARIAN, Bahareh - ROLDOS, Lucas - ISKANDAR, Michèle M. - SAEDISOMEOLIA, Ahmad - KUBOW, Stan. Systematic review probiotic supplementation and micronutrient status in healthy subjects: A systematic review of clinical trials. In Nutrients, 2021-09-01, 13, 9, pp.

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2021
1

IQBAL, Zunaira - AHMED, Shahzaib - TABASSUM, Natasha - BHATTACHARYA, Riya - BOSE, Debajyoti. Role of probiotics in prevention and treatment of enteric infections: a comprehensive review. In 3 BIOTECH. ISSN 2190-572X, 2021, vol. 11, no. 5, pp.

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2021
1

JANNATHULLA, Rajabdeen - SRAVANTHI, Oduru - MOOMEEN, Syed - GOPIKRISHNA, Gopalapillai - DAYAL, Jagabattula Syama. Microbial products in terms of isolates, whole-cell biomass, and live organisms as aquafeed ingredients: production, nutritional values, and market potential—a review. In Aquaculture International. ISSN 09676120, 2021-04-01, 29, 2, pp. 623-650.

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2021
1

JOSEPH, Rebecca Jane - SER, Hooi Leng - KUAI, Yi He - TAN, Loh Teng Hern - ARASOO, Valliammai Jayanthi Thirunavuk - LETCHUMANAN, Vengadesh - WANG, Lijing - PUSPARAJAH, Priyia - GOH, Bey Hing - AB MUTALIB, Nurul Syakima - CHAN, Kok Gan - LEE, Learn Han. Finding a balance in the vaginal microbiome: How do we treat and prevent the occurrence of bacterial vaginosis? In Antibiotics, 2021-06-01, 10, 6, pp.

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2020
1

AL-SHAWI, Sarmad G. - DANG, David S. - YOUSIF, Asraa Y. - AL-YOUNIS, Zena K. - NAJM, Teif A. - MATARNEH, Sulaiman K. The potential use of probiotics to improve animal health, efficiency, and meat quality: A review. In Agriculture (Switzerland), 2020-10-01, 10, 10, pp. 1-14.

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2020
1

ARSLAN-TONTUL, Sultan - ERBAS, Mustafa. Co-Culture Probiotic Fermentation of Protein-Enriched Cereal Medium (Boza). In Journal of the American College of Nutrition. ISSN 07315724, 2020-01-02, 39, 1, pp. 72-81.

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2020
1

KANG, Soo Ji - JUN, Ji Su - MOON, Jeong A. - HONG, Kwang Won. Surface display of p75, a Lactobacillus rhamnosus GG derived protein, on Bacillus subtilis spores and its antibacterial activity against Listeria monocytogenes. In AMB Express, 2020-12-01, 10, 1, pp.

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2020
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MASSOUD, Ramona - KHOSRAVI-DARANI, Kianoush - GOLSHAHI, Milad - SOHRABVANDI, Sara - MORTAZAVIAN, Amir Mohammad. Assessment of process variables on Vitamin B<inf>12</inf> production in fermented dairy product including propionic acid. In Current Nutrition and Food Science. ISSN 15734013, 2020-01-01, 16, 2, pp. 155-161.

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2020
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RUIZ-TOQUICA, Jordan Steven - BECERRA-REAL, Laura Milena - DÍAZ, Luisa Marcela Villamil. Effect of Bacillus firmus C101 on the growth of Litopenaeus vannamei boone (White Shrimp) post-larvae, and Brachionus plicatilis s.s. Müller (Rotifer). In Boletin de Investigaciones Marinas y Costeras. ISSN 01229761, 2020-01-01, 49, 1, pp. 63-80.

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2020
1

SHAH, Muqader - ZANEB, Hafsa - MASOOD, Saima - KHAN, Rifat Ullah - MOBASHAR, Muhammad - KHAN, Imad - DIN, Salahud - KHAN, Muhammad Shoaib - REHMAN, Habib Ur - TINELLI, Antonella. Single or Combined Applications of Zinc and Multi-strain Probiotic on Intestinal Histomorphology of Broilers Under Cyclic Heat Stress. In Probiotics and Antimicrobial Proteins. ISSN 18671306, 2020-06-01, 12, 2, pp. 473-480.

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2019
1

BARBA-VIDAL, Emili - MARTIN-ORUE, Susana M. - CASTILLEJOS, Lorena. Practical aspects of the use of probiotics in pig production: A review. In LIVESTOCK SCIENCE. ISSN 1871-1413, 2019, vol. 223, no., pp. 84-96.

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2019
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DOUILLARD, Francois P. - DE VOS, Willem M. Biotechnology of health-promoting bacteria. In BIOTECHNOLOGY ADVANCES. ISSN 0734-9750, 2019, vol. 37, no. 6, pp.

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2019
1

FORNAZIER, Roberto - RIBEIRO JUNIOR, Valdir - ALBINO, Luiz F. T. - RODRIGUES, Daniela J. - TAVERNARI, Fernando de C. - DA SILVA, Diego L. - ROSTAGNO, Horacio S. - SERAFINI, Suelen. A Symbiotic Improves Performance and Carcass Yield of Broilers. In JOURNAL OF APPLIED POULTRY RESEARCH. ISSN 1056-6171, 2019, vol. 28, no. 2, pp. 383-389.

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2019
1

GYAWALI, Rabin - NWAMAIOHA, Nwadiuto - FIAGBOR, Rita - ZIMMERMAN, Tahl - NEWMAN, Robert H. - IBRAHIM, Salam A. The Role of Prebiotics in Disease Prevention and Health Promotion. In Dietary Interventions in Gastrointestinal Diseases: Foods, Nutrients, and Dietary Supplements, 2019-01-16, pp. 151-167.

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2019
1

MASSOUD, Ramona - KHOSRAVI-DARANI, Kianoush - BAGHERI, Seyed M.H. - MORTAZAVIAN, Amir M. - SOHRABVANDI, Sara. Vitamin B12: From deficiency to biotechnological solution. In Current Nutrition and Food Science. ISSN 15734013, 2019-01-01, 15, 4, pp. 318-326.

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2019
1

SADAGHIANI, Surur Khalili - ALIAKBARLU, Javad - TAJIK, Hossein - MAHMOUDIAN, Alireza. Anti-listeria activity and shelf life extension effects of Lactobacillus along with garlic extract in ground beef. In JOURNAL OF FOOD SAFETY. ISSN 0149-6085, 2019, vol. 39, no. 6, pp.

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2019
1

SHAH, Muqader - ZANEB, Hafsa - MASOOD, Saima - KHAN, Rifat Ullah - ASHRAF, Saima - SIKANDAR, Arbab - REHMAN, Hafiz Faseeh Ur - REHMAN, Habib Ur. Effect of Dietary Supplementation of Zinc and Multi-Microbe Probiotic on Growth Traits and Alteration of Intestinal Architecture in Broiler. In PROBIOTICS AND ANTIMICROBIAL PROTEINS. ISSN 1867-1306, 2019, vol. 11, no. 3, pp. 931-937.

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2018
1

FORTE, C. - MANUALI, E. - ABBATE, Y. - PAPA, P. - VIECELI, L. - TENTELLINI, M. - TRABALZA-MARINUCCI, M. - MOSCATI, L. Dietary Lactobacillus acidophilus positively influences growth performance, gut morphology, and gut microbiology in rurally reared chickens. In POULTRY SCIENCE. ISSN 0032-5791, 2018, vol. 97, no. 3, pp. 930-936.

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2018
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SAMOLINSKA, Wioletta - KOWALCZUK-VASILEV, Edyta - GRELA, Eugeniusz R. Comparative effect of different dietary inulin sources and probiotics on growth performance and blood characteristics in growing-finishing pigs. In ARCHIVES OF ANIMAL NUTRITION. ISSN 1745-039X, 2018, vol. 72, no. 5, pp. 379-395.

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2018
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SHAH, M. - ZANEB, H. - MASOOD, S. - KHAN, I. - SIKANDAR, A. - ASHRAF, S. - REHMAN, H. F. - USMAN, M. M. - KHAN, F. A. - AMANULLAH, H. - REHMAN, H. Effect of zinc and probiotics supplementation on performance and immune organs morphology in heat stressed broilers. In South African Journal of Animal Sciences. ISSN 03751589, 2018-01-01, 48, 6, pp. 1017-1025.

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