Stanovenie tetracyklínov v hydinovom mäse a vo vajciach metódou HPLC
BackBibliographic information
- Publication year
- 2000
- Category
- AFD — Published papers at domestic scientific conferences
- CREPČ / EPCA ID
- e000994
- Document type
- Article in proceedings
- Source
- Hygiena alimentorum XXI - Hygiena a technológia hydiny, vajec, rýb a zveriny
- Volume
- S. 201-202
- Source publication year
- 2000
- Language
- English
Bibliographic record
SOKOL, Jozef - NAGY, Jozef - CABADAJ, Rudolf - POPELKA, Peter. Stanovenie tetracyklínov v hydinovom mäse a vo vajciach metódou HPLC [Determination of tetracyclines in poultry meat and eggs by HPLC]. In: Hygiena alimentorum XXI - Hygiena a technológia hydiny, vajec, rýb a zveriny. Košice : Univerzita veterinárskeho lekárstva, 2000. s. 201-202.
Publication authors
| Author | Role | Share |
|---|---|---|
| Jozef Sokol | Author | 0.000 % |
| Jozef Nagy | Author | 0.000 % |
| Rudolf Cabadaj | Author | 0.000 % |
| Peter Popelka | Author | 0.000 % |