The mechanical properties of broiler chicken bones affected by different dietary zinc levels
BackBibliographic information
- Publication year
- 2012
- Category
- ADE — Scientific papers in other foreign journals
- CREPČ / EPCA ID
- 0015463
- Document type
- Journal article
- Source
- African Journal of Biotechnology
- ISSN (Source)
- 1684-5315
- Volume
- Vol. 11, č 20(2012), s. 4681-4686
- Language
- English
Bibliographic record
ŠTOFANÍKOVÁ, Jana - ŠÁLY, Ján - MOLNÁR, Ladislav - SESZTÁKOVÁ, Edina - VRABEC, Vladimír. The mechanical properties of broiler chicken bones affected by different dietary zinc levels. In: African Journal of Biotechnology. 2012. ISSN 1684-5315, Vol. 11, č 20(2012), s. 4681-4686.
Publication authors
| Author | Role | Share |
|---|---|---|
| Jana Štofaníková | Author | 20.000 % |
| Ján Šály | Author | 20.000 % |
| Ladislav Molnár | Author | 20.000 % |
| Edina Sesztáková | Author | 20.000 % |
| Vladimír Vrabec | Author | 20.000 % |