Antioxidant activity of major metabolites in the strains of medicinal mushrooms Cordyceps sinensis and Paecilomyces hepiali

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Bibliographic information

Publication year

2017

Category

BFA — Abstracts of professional works from foreign events (conferences ...)

CREPČ / EPCA ID

0028291

Document type

Article in proceedings

Source

Summaries of the scientific reports on food safety "10 years of food science in service of consumers", 31th October-2nd November 2017, Sofia, Bulgaria

Volume

S. 76

Issue

1. vyd.

Source publication year

2017

Language

English

Research areas

120 — Chemistry, chemical technology and biotechnology

Links

ARL

Bibliographic record

HARVANOVÁ, Jarmila - UNGVARSKÁ MAĽUČKÁ, Lucia - UHRINOVÁ, Anna - PAVLÍK, Martin - RAJTAR, Martin. Antioxidant activity of major metabolites in the strains of medicinal mushrooms Cordyceps sinensis and Paecilomyces hepiali. In: Summaries of the scientific reports on food safety "10 years of food science in service of consumers", 31th October-2nd November 2017, Sofia, Bulgaria : 1. vyd. Sofia : EFSA, 2017. s. 76.

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