An assessment of the hygiene level in the dairy processing plant: Recent development
BackBibliographic information
- Publication year
- 2021
- Category
- AEC — Scientific works in foreign peer-reviewed scientific proceedings, monographs
- CREPČ / EPCA ID
- 0038762
- Document type
- Article in proceedings
- Source
- Emerging Challenges in Agriculture and Food Science
- ISBN (Source)
- 978-93-91215-94-1
- Volume
- online, S. 1-9
- Issue
- 1. vyd.
- Source publication year
- 2021
- Language
- English
- Research areas
- 200 — Veterinary Sciences
Bibliographic record
VESZELITS LAKTIČOVÁ, Katarína - VARGOVÁ, Mária - ZIGO, František. An assessment of the hygiene level in the dairy processing plant: Recent development. In: Emerging Challenges in Agriculture and Food Science : AL-NAGGAR, Ahmed Medhat Mohamed. Volume 1. 1. vyd. Hooghly : B P International, 2021. ISBN 978-93-91215-94-1, online, s. 1-9.
Publication authors
| Author | Role | Share |
|---|---|---|
| Katarína Veszelits Laktičová | Author | 50.000 % |
| Mária Vargová | Author | 30.000 % |
| František Zigo | Author | 20.000 % |