Distribution and characteristics of enterococci, isolates from meat products
BackBibliographic information
- Publication year
- 2004
- Category
- AFG — Abstracts of papers from foreign scientific conferences
- CREPČ / EPCA ID
- e007131
- Document type
- Article in proceedings
- Source
- 23. kongres Československé společnosti mikrobiologické, Brno, 6.-9.9.2004
- Volume
- s. 68
- Language
- English
Bibliographic record
LAUKOVÁ, Andrea - STROMPFOVÁ, Viola - MARCIŇÁKOVÁ, Miroslava - HERICH, Róbert. Distribution and characteristics of enterococci, isolates from meat products. In: 23. kongres Československé společnosti mikrobiologické, Brno, 6.-9.9.2004. 2004. s. 68.
Publication authors
| Author | Role | Share |
|---|---|---|
| Andrea Lauková | Author | 0.000 % |
| Viola Strompfová | Author | 0.000 % |
| Miroslava Marciňáková | Author | 0.000 % |
| Róbert Herich | Author | 0.000 % |