Základy práva (pre ŠP Hygiena potravín)
BackBibliographic information
- Publication year
- 2020
- Category
- BCI — Scripts and textbooks
- CREPČ / EPCA ID
- 0036586
- ISBN
- 978-80-8077-688-6
- Document type
- Teaching text
- Publisher
- UVLF
- Place of publication
- Košice
- Language
- Slovak
- Extent
- 120 s. [5,50AH]
- Research areas
- 070
Bibliographic record
NAGYOVÁ, Alena. Základy práva (pre ŠP Hygiena potravín) [Basics of Law (for Study Programme Food Hygiene)]. Rev. Bohuslav Harviľák, Peter Žoldoš. 1. vyd. Košice : UVLF 2020. ISBN 978-80-8077-688-6, 120 s. [5,50AH].
Publication authors
| Author | Role | Share |
|---|---|---|
| Alena Nagyová | Author | 100.000 % |
| Bohuslav Harviľák | Reviewer | 0.000 % |
| Peter Žoldoš | Reviewer | 0.000 % |