Meat Hygiene
Textbook of Elements of Veterinary Public Health
BackBibliographic information
- Publication year
- 2006
- Category
- BCI — Scripts and textbooks
- CREPČ / EPCA ID
- e006446
- ISBN
- 81-7164-024-9
- Document type
- Teaching text
- Publisher
- Indian council of agricultural research
- Place of publication
- New Delhi
- Language
- English
- Extent
- 129 s.
Bibliographic record
WASKAR, Vikas S. - SHERIKAR, Adagonda T. - PATURKAR, Ashish M. - BHIDE, Mangesh Ramesh. Meat Hygiene : Textbook of Elements of Veterinary Public Health. 2. vyd. New Delhi : Indian council of agricultural research 2006. ISBN 81-7164-024-9, 129 s.
Publication authors
| Author | Role | Share |
|---|---|---|
| Vikas S. Waskar | Author | 0.000 % |
| Adagonda T. Sherikar | Author | 0.000 % |
| Ashish M. Paturkar | Author | 0.000 % |
| Mangesh Ramesh Bhide | Author | 0.000 % |