Meat from irradiated pigs – how can be used?
BackBibliographic information
- Publication year
- 2023
- Category
- V2 — The scientific output of a publication activity as part of an edited book or collection
- CREPČ / EPCA ID
- 0042478
- Document type
- Article in proceedings
- Source
- The impact of global change on the environment, human and animal health
- ISBN (Source)
- 978-80-8077-789-0
- Volume
- S. 244-247
- Issue
- 1. vyd.
- Source publication year
- 2023
- Output type
- contribution from the event
- Language
- English
- Study field
- veterinary medicineField group: Agricultural and veterinary sciences
- Research areas
- 200 — Veterinary Sciences
Bibliographic record
TOMKO, Martin - DVOŘÁK, Petr - BEŇOVÁ, Katarína. Meat from irradiated pigs – how can be used? In: The impact of global change on the environment, human and animal health : Proceedings of scientific abstracts and contributions: International Scientific Conference. 1. vyd. Košice : UVLF, 2023. ISBN 978-80-8077-789-0, s. 244-247.
Publication authors
| Author | Role | Share |
|---|---|---|
| Martin Tomko | Author | 0.000 % |
| Petr Dvořák | Author | 0.000 % |
| Katarína Beňová | Author | 0.000 % |