Probiotics, prebiotics and natural components in nutrition of dairy animals
BackBibliographic information
- Publication year
- 2003
- Category
- AFG — Abstracts of papers from foreign scientific conferences
- CREPČ / EPCA ID
- e005548
- Document type
- Article in proceedings
- Source
- Milk and Dairy products - 03 European Dairy Congress 2003
- Volume
- s. 36
- Language
- English
Bibliographic record
BOMBA, Alojz - NEMCOVÁ, Radomíra - GANCARČÍKOVÁ, Soňa - JONECOVÁ, Zuzana - KVIČOVÁ, Jana - SCIRANKOVÁ, Ľuboslava. Probiotics, prebiotics and natural components in nutrition of dairy animals. In: Milk and Dairy products - 03 European Dairy Congress 2003. 2003. s. 36.
Publication authors
| Author | Role | Share |
|---|---|---|
| Alojz Bomba | Author | 0.000 % |
| Radomíra Nemcová | Author | 0.000 % |
| Soňa Gancarčíková | Author | 0.000 % |
| Zuzana Jonecová | Author | 0.000 % |
| Jana Kvičová | Author | 0.000 % |
| Ľuboslava Sciranková | Author | 0.000 % |