The opportunities of a risk's reducing by phytoaditive use in regard to food chain
BackBibliographic information
- Publication year
- 2004
- Category
- AFH — Abstracts of papers from domestic scientific conferences
- CREPČ / EPCA ID
- e007059
- Document type
- Article in proceedings
- Source
- Risk factors of food chain. October 7-th,2004, Nitra
- ISBN (Source)
- 80-8069-415-X
- Volume
- s.35
- Language
- English
Bibliographic record
PORÁČOVÁ, Janka - ŠUTIAKOVÁ, Irena - NEMCOVÁ, Radomíra - GANCARČÍKOVÁ, Soňa. The opportunities of a risk's reducing by phytoaditive use in regard to food chain. In: Risk factors of food chain. October 7-th,2004, Nitra. 2004. ISBN 80-8069-415-X, s.35.
Publication authors
| Author | Role | Share |
|---|---|---|
| Janka Poráčová | Author | 0.000 % |
| Irena Šutiaková | Author | 0.000 % |
| Radomíra Nemcová | Author | 0.000 % |
| Soňa Gancarčíková | Author | 0.000 % |