Evaluation of protein transformation in dairy cows
BackBibliographic information
- Publication year
- 2020
- Category
- AED — Scientific works in domestic peer-reviewed scientific proceedings, monographs
- CREPČ / EPCA ID
- 0036117
- Document type
- Article in proceedings
- Source
- NutriNET 2020
- ISBN (Source)
- 978-80-552-2200-4
- Volume
- S. 55-67
- Issue
- 1. vyd.
- Source publication year
- 2020
- Language
- English
- Research areas
- 190 — Agricultural and forestry sciences200 — Veterinary Sciences
- Links
Bibliographic record
MASKAĽOVÁ, Iveta - VAJDA, Vladimír - TIMKOVIČOVÁ LACKOVÁ, Petra. Evaluation of protein transformation in dairy cows. In: NutriNET 2020. 1. vyd. Nitra : SPU, 2020. ISBN 978-80-552-2200-4, s. 55-67.
Publication authors
| Author | Role | Share |
|---|---|---|
| Iveta Maskaľová | Author | 90.000 % |
| Vladimír Vajda | Author | 5.000 % |
| Petra Timkovičová Lacková | Author | 5.000 % |