Možnosti znižovania rizík potravového reťazca použitím fytoaditív
BackBibliographic information
- Publication year
- 2004
- Category
- AED — Scientific works in domestic peer-reviewed scientific proceedings, monographs
- CREPČ / EPCA ID
- e007215
- Document type
- Article in proceedings
- Source
- Risk factors of food chain. Proceedings book of 4-th international scientific conference, Nitra, october 2004
- ISBN (Source)
- 80-8069-416-8
- Volume
- s.193-196
- Language
- Slovak
Bibliographic record
PORÁČOVÁ, Janka - ŠUTIAKOVÁ, Irena - NEMCOVÁ, Radomíra - GANCARČÍKOVÁ, Soňa - ŠALAMON, Ivan. Možnosti znižovania rizík potravového reťazca použitím fytoaditív. In: Risk factors of food chain. Proceedings book of 4-th international scientific conference, Nitra, october 2004. 2004. ISBN 80-8069-416-8, s.193-196.
Publication authors
| Author | Role | Share |
|---|---|---|
| Janka Poráčová | Author | 0.000 % |
| Irena Šutiaková | Author | 0.000 % |
| Radomíra Nemcová | Author | 0.000 % |
| Soňa Gancarčíková | Author | 0.000 % |
| Ivan Šalamon | Author | 0.000 % |