PublicationsThe comparison of the sensitivity of the microbiological agar diffusion methods and B.cereus microtitre test to the tetracycline residues in milk.

The comparison of the sensitivity of the microbiological agar diffusion methods and B.cereus microtitre test to the tetracycline residues in milk.

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Bibliographic information

Publication year: 2004
Category: AFH — Abstracts of papers from domestic scientific conferences
CREPČ / EPCA ID: e007098
Document type: Article in proceedings
Source: Hygiena alimentorum XXV. Actual questions of production and processing of the milk - safe food for everyone
ISBN (Source): 80-8077-000-X
Volume: s. 88
Language: English

Bibliographic record

JEVINOVÁ, Pavlína - POPELKA, Peter - KORIMOVÁ, Ľudmila - PIPOVÁ, Monika. The comparison of the sensitivity of the microbiological agar diffusion methods and B.cereus microtitre test to the tetracycline residues in milk. In: Hygiena alimentorum XXV. Actual questions of production and processing of the milk - safe food for everyone. 2004. ISBN 80-8077-000-X, s. 88.

Publication authors

Author	Role	Share
Pavlína Jevinová	Author	0.000 %
Peter Popelka	Author	0.000 %
Ľudmila Korimová	Author	0.000 %
Monika Pipová	Author	0.000 %