Practical validation of the ATP bioluminescence method for determination of the extent of microbial contamination
BackBibliographic information
- Publication year
- 2003
- Category
- ADC — Scientific papers in foreign journals
- CREPČ / EPCA ID
- e002338
- Document type
- Journal article
- Source
- Milchwissenschaft
- ISSN (Source)
- 0026-3788
- Volume
- Vol. 58, č. 5/6 (2003), s. 264-266
- Language
- English
Bibliographic record
KOTTFEROVÁ, Jana - PIPOVÁ, Monika - ONDRAŠOVIČ, Miloslav - NAGY, Jozef - VARGOVÁ, Milada. Practical validation of the ATP bioluminescence method for determination of the extent of microbial contamination. In: Milchwissenschaft. 2003. ISSN 0026-3788, Vol. 58, č. 5/6 (2003), s. 264-266. (2003: 0.436 - IF, 39 - H-index, 0.409 - SJR, Q2 - SJR Best Q, Q3 - JCR Best Q).
Publication authors
| Author | Role | Share |
|---|---|---|
| Jana Kottferová | Author | 0.000 % |
| Monika Pipová | Author | 0.000 % |
| Miloslav Ondrašovič | Author | 0.000 % |
| Jozef Nagy | Author | 0.000 % |
| Milada Vargová | Author | 0.000 % |
Metrics
IF 0.436SJR Q 2JCR Q 3SJR 0.409H-index 39Metrics year 2003
Citations (1)
| Citation year / Category | Citations | Source |
|---|---|---|
| 2015 1 |
GIL, Maria I. - SELMA, Maria V. - SUSLOW, Trevor - JACXSENS, Liesbeth - UYTTENDAELE, Mieke - ALLENDE, Ana. Pre- and Postharvest Preventive Measures and Intervention Strategies to Control Microbial Food Safety Hazards of Fresh Leafy Vegetables. In CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION. ISSN 1040-8398, 2015, vol. 55, no. 4, pp. 453. |
WoS |