Preparation and evaluation of a dosage form for individualized administration of lyophilized probiotics
BackBibliographic information
- Publication year
- 2023
- Category
- V3 — Scientific output of publication activity from the journal
- CREPČ / EPCA ID
- 0041876
- Document type
- Journal article
- Source
- Pharmaceutics
- ISSN (Source)
- 1999-4923
- Volume
- Vol. 15, no. 3 (2023), art. no. 910, p. [1-19]
- Output type
- article
- Language
- English
- Study field
- pharmacyField group: Health sciences and fields aimed at improving the quality of life
- Research areas
- 180 — Medical, pharmaceutical and non-medical health sciences
- Links
Bibliographic record
FÜLÖPOVÁ, Nicole - CHOMOVÁ, Natália - ELBL, Jan - MUDROŇOVÁ, Dagmar - SIVULIČ, Patrik - PAVLOKOVÁ, Sylvie - FRANC, Aleš. Preparation and evaluation of a dosage form for individualized administration of lyophilized probiotics. In: Pharmaceutics. 2023. ISSN 1999-4923, Vol. 15, no. 3 (2023), art. no. 910, p. [1-19]. (2023: 4.9 - IF, 5.5 - IF 5y, 0.892 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q, 0.798 - ABDC).
Publication authors
| Author | Role | Share |
|---|---|---|
| Nicole Fülöpová | Author | 30.000 % |
| Natália Chomová | Author | 30.000 % |
| Jan Elbl | Author | 5.000 % |
| Dagmar Mudroňová | Author | 20.000 % |
| Patrik Sivulič | Author | 5.000 % |
| Sylvie Pavloková | Author | 5.000 % |
| Aleš Franc | Author | 5.000 % |
Metrics
Citations (6)
| Citation year / Category | Citations | Source |
|---|---|---|
| 2026 1 |
GUARCELLO, Rosa - BUSETTA, Gabriele - TODARO, Massimo - GAGLIO, Raimondo - SETTANNI, Luca. Stability of freeze-dried starter and non-starter lactic acid bacteria for application in Sicilian cheese making. In INTERNATIONAL DAIRY JOURNAL, 2026, vol. 175, no., pp. ISSN 0958-6946. Dostupné na: https://doi.org/10.1016/j.idairyj.2026.106548. |
WOS |
| 2025 1 |
BLIZNJUK, Olga - RYSHCHENKO, Igor - MASALITINA, Nataliia - PYLYPENKO, Daria - KRASNOPOLSKY, Yuriy. ANALYSIS OF THE CURRENT STATUS OF PROBIOTIC DRUG DEVELOPMENT. In ScienceRise: Pharmaceutical Science, 2025-02-28, 2025, 1, pp. 14-25. ISSN 25194844. Dostupné na: https://doi.org/10.15587/2519-4852.2025.322767. |
SCOPUS |
| 2025 1 |
CHEN, Wei Ting - CHEN, Ku Fan - SHEU, Der Shyan - SURAMPALLI, Rao Y. - ZHANG, Tian C. - KAO, Chih Ming. Development of a Novel Lyophilization Method for the Production of Bacterial Strain Powders to Enhance the Cleanup Efficiency of Petroleum Hydrocarbon-Polluted Soils. In Journal of Environmental Engineering (United States), 2025-02-01, 151, 2, pp. ISSN 07339372. Dostupné na: https://doi.org/10.1061/JOEEDU.EEENG-7735. |
WOS |
| 2025 1 |
DAI, Lijun - ZHAI, Qixiao - SONG, Xin - XIA, Yongjun - XIONG, Zhiqiang - AI, Lianzhong - WANG, Guangqiang. Effect of carbohydrate protectant on survival rate of Lactiplantibacillus plantarum during freeze-drying. In FOOD BIOSCIENCE, 2025, vol. 73, no., pp. ISSN 2212-4292. Dostupné na: https://doi.org/10.1016/j.fbio.2025.107699. |
WOS |
| 2024 1 |
MOSQUERA, Freiser Eceomo Cruz - LIZCANO MARTINEZ, Santiago - LISCANO, Yamil. Effectiveness of Psychobiotics in the Treatment of Psychiatric and Cognitive Disorders: A Systematic Review of Randomized Clinical Trials. In Nutrients, 2024-04-30, 16, 9, pp. Dostupné na: https://doi.org/10.3390/nu16091352. |
WOS |
| 2024 1 |
WANG, Pu - WANG, Shuxin - WANG, Donghui - LI, Yuanyuan - YIP, Ryan Chak Sang - CHEN, Hao. Postbiotics-peptidoglycan, lipoteichoic acid, exopolysaccharides, surface layer protein and pili proteins—Structure, activity in wounds and their delivery systems. In International Journal of Biological Macromolecules, 2024-08-01, 274, pp. ISSN 01418130. Dostupné na: https://doi.org/10.1016/j.ijbiomac.2024.133195. |
WOS |