Potenciálne aditívum v mliekarenstve, kmeň Lactococcus lactis MK1/3 zo surového kozieho mlieka
BackBibliographic information
- Category
- O2 — Professional output of publication activity as part of a book publication or collection
- CREPČ / EPCA ID
- 0046765
- Document type
- Article in proceedings
- Source
- XXVII. Den VÚM
- Volume
- S. 133-134
- Output type
- abstract from the event
- Language
- Slovak
- Study field
- veterinary medicineField group: Agricultural and veterinary sciences
- Research areas
- 200 — Veterinary Sciences
Bibliographic record
LAUKOVÁ, Andrea - TOMÁŠKA, Martin - DRONČOVSKÝ, Maroš - DVOROŽŇÁKOVÁ, Emília - KANDRIČÁKOVÁ, Anna - ZÁBOLYOVÁ, Natália - BINO, Eva - POGÁNY SIMONOVÁ, Monika. Potenciálne aditívum v mliekarenstve, kmeň Lactococcus lactis MK1/3 zo surového kozieho mlieka [Potential additive in dairy, the strain Lactococcus lactis MK1/3 from raw goat milk]. In: XXVII. Den VÚM : Praha 6 : Výzkumný ústav mlékarenský, s.r.o. s. 133-134.
Publication authors
| Author | Role | Share |
|---|---|---|
| Andrea Lauková | Author | 52.000 % |
| Martin Tomáška | Author | 10.000 % |
| Maroš Drončovský | Author | 10.000 % |
| Emília Dvorožňáková | Author | 10.000 % |
| Anna Kandričáková | Author | 2.000 % |
| Natália Zábolyová | Author | 2.000 % |
| Eva Bino | Author | 2.000 % |
| Monika Pogány Simonová | Author | 10.000 % |