Microbiome associated with Slovak raw goat milk, trace minerals, and Vitamin E content

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Bibliographic information

Publication year
2022
Category
V3 — Scientific output of publication activity from the journal
CREPČ / EPCA ID
0041913
Document type
Journal article
Source
International journal of food science
ISSN (Source)
2356-7015
Volume
Vol. 2022, no. (2022), art. no. 4595473, p. [1-8]
Output type
article
Language
English
Study field
veterinary medicineField group: Agricultural and veterinary sciences
Research areas
200 — Veterinary Sciences
Links

Bibliographic record

LAUKOVÁ, Andrea - MICENKOVÁ, Lenka - GREŠÁKOVÁ, Ľubomíra - MAĎAROVÁ, Michaela - POGÁNY SIMONOVÁ, Monika - FOCKOVÁ, Valentína - ŠČERBOVÁ, Jana. Microbiome associated with Slovak raw goat milk, trace minerals, and Vitamin E content. In: International journal of food science. 2022. ISSN 2356-7015, Vol. 2022, no. (2022), art. no. 4595473, p. [1-8]. (2022: 4 - IF, 32 - H-index, 0.625 - SJR, Q2 - SJR Best Q).

Publication authors

AuthorRoleShare
Andrea LaukováAuthor0.000 %
Lenka MicenkováAuthor0.000 %
Ľubomíra GrešákováAuthor0.000 %
Michaela MaďarováAuthor0.000 %
Monika Pogány SimonováAuthor0.000 %
Valentína FockováAuthor0.000 %
Jana ŠčerbováAuthor0.000 %

Metrics

IF 4SJR Q 2SJR 0.625H-index 32Metrics year 2022