Mikrobiálna komunita detegovaná v surovom kozom mlieku použijúc sekvenačnú metódu
BackBibliographic information
- Publication year
- 2022
- Category
- V2 — The scientific output of a publication activity as part of an edited book or collection
- CREPČ / EPCA ID
- 0041937
- Document type
- Article in proceedings
- Source
- Bezpečnosť a kontrola potravín
- ISBN (Source)
- 978-80-8266-007-7
- Volume
- online, S. 33-35
- Issue
- 1. vyd.
- Source publication year
- 2022
- Output type
- contribution from the event
- Language
- Slovak
- Study field
- veterinary medicineField group: Agricultural and veterinary sciences
- Research areas
- 200 — Veterinary Sciences
- Links
Bibliographic record
LAUKOVÁ, Andrea - MICENKOVÁ, Lenka - FOCKOVÁ, Valentína - TOMÁŠKA, Martin - KOLOŠTA, Miroslav - DRONČOVSKÝ, Maroš - ŠČERBOVÁ, Jana - POGÁNY SIMONOVÁ, Monika. Mikrobiálna komunita detegovaná v surovom kozom mlieku použijúc sekvenačnú metódu [Microbial community detected in slovak raw goat milk using sequencing method]. In: Bezpečnosť a kontrola potravín : Zborník vedeckých prác. 1. vyd. Nitra : Garmond, 2022. ISBN 978-80-8266-007-7, online, s. 33-35.
Publication authors
| Author | Role | Share |
|---|---|---|
| Andrea Lauková | Author | 0.000 % |
| Lenka Micenková | Author | 0.000 % |
| Valentína Focková | Author | 0.000 % |
| Martin Tomáška | Author | 0.000 % |
| Miroslav Kološta | Author | 0.000 % |
| Maroš Drončovský | Author | 0.000 % |
| Jana Ščerbová | Author | 0.000 % |
| Monika Pogány Simonová | Author | 0.000 % |