Effect of two novel plant extracts (citrus and cucumber) on broiler chicken performance and gut microbiota performance and gut microbiota
BackBibliographic information
- Publication year
- 2021
- Category
- O2 — Professional output of publication activity as part of a book publication or collection
- CREPČ / EPCA ID
- 0043711
- Document type
- Article in proceedings
- Source
- 26th Helminthological Days 2021
- ISBN (Source)
- 978-80-906644-9-4
- Volume
- S. 168
- Issue
- 1. vyd.
- Source publication year
- 2021
- Output type
- abstract from the event
- Language
- English
- Study field
- veterinary medicineField group: Agricultural and veterinary sciences
- Research areas
- 200 — Veterinary Sciences
Bibliographic record
RIVA, Francesca - PEINADO-IZAGUERRI, Jorge - MCGUINNESS, David - ECKERSALL, David - MCKEEGAN, Dorothy E.F. - MCLAUGHLIN, Mark - BRUGGEMAN, Geert - HERMANS, Depypere - BAIN, Maureen. Effect of two novel plant extracts (citrus and cucumber) on broiler chicken performance and gut microbiota performance and gut microbiota. In: 26th Helminthological Days 2021 : 1. vyd. Praha : Česká parazitologická společnost, 2021. ISBN 978-80-906644-9-4, s. 168.
Publication authors
| Author | Role | Share |
|---|---|---|
| Francesca Riva | Author | 30.000 % |
| Jorge Peinado-Izaguerri | Author | 50.000 % |
| David McGuinness | Author | 1.000 % |
| David Eckersall | Author | 1.000 % |
| Dorothy E.F. McKeegan | Author | 1.000 % |
| Mark McLaughlin | Author | 5.000 % |
| Geert Bruggeman | Author | 1.000 % |
| Depypere Hermans | Author | 1.000 % |
| Maureen Bain | Author | 10.000 % |