Hodnotenie prepusteného masla z pohľadu kvality
diplomová práca
BackBibliographic information
- Publication year
- 2021
- Category
- DAI — Dissertation and habilitation works
- CREPČ / EPCA ID
- 0037782
- Document type
- Diploma thesis
- Publisher
- UVLF
- Place of publication
- Košice
- Language
- Slovak
- Extent
- 58 l.
Bibliographic record
HERMANOVSKÁ, Vladimíra. Hodnotenie prepusteného masla z pohľadu kvality : diplomová práca [Evaluation of ghee butter in terms of quality]. Košice : UVLF 2021. 58 l + CD-ROM.
Publication authors
| Author | Role | Share |
|---|---|---|
| Vladimíra Hermanovská | Author | 0.000 % |
| Jana Maľová | Thesis advisor | 0.000 % |