Broad spectrum detection of antibiotic residues in poultry meat by a multi-plate assay

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Bibliographic information

Publication year
2019
Category
ADF — Scientific papers in other domestic journals
CREPČ / EPCA ID
0032811
Document type
Journal article
Source
Folia veterinaria
ISSN (Source)
0015-5748
Volume
Roč. 63, č. 3 (2019), s. 9-17
Source publication year
2019
Language
English
Research areas
200 — Veterinary Sciences

Bibliographic record

WATKINS, Harriet Sarah - KOŽÁROVÁ, Ivona. Broad spectrum detection of antibiotic residues in poultry meat by a multi-plate assay. In: Folia veterinaria. 2019. ISSN 0015-5748, Roč. 63, č. 3 (2019), s. 9-17.

Publication authors

AuthorRoleShare
Harriet Sarah WatkinsAuthor10.000 %
Ivona KožárováAuthor90.000 %

Citations (3)

Citation year / CategoryCitationsSource
2025
1

IZAH, Sylvester Chibueze - NURMAHANOVA, Akmaral - OGWU, Matthew Chidozie - TOKTARBAY, Zhexenbek - UMIRBAYEVA, Zoya - USSEN, Kurmanbay - KOIBASOVA, Laura - NAZARBEKOVA, Saltanat - TYNYBEKOV, Bekzat - GUO, Zhanhu. Public health risks associated with antibiotic residues in poultry food products. In Journal of Agriculture and Food Research, 2025-06-01, 21, pp. Dostupné na: https://doi.org/10.1016/j.jafr.2025.101815.

SCOPUS
2021
3

KEBEDE, A. - ROBA, M. Review on antibiotics residue in beef: Its risk factors and public health impacts. In International Journal of Veterinary Health Science & Research. ISSN 2332-2748, 2021, vol. 9, no. 1, p. 260-265.

—
2020
1

GAUDIN, Valerie. The Growing Interest in Development of Innovative Optical Aptasensors for the Detection of Antimicrobial Residues in Food Products. In BIOSENSORS-BASEL, 2020, vol. 10, no. 3, pp. Dostupné na: https://doi.org/10.3390/bios10030021.

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