Effect of dietary humic substances on rumen fermentation, blood parameters, immune function, milk composition, and mammary health in periparturient dairy cows

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Bibliographic information

Publication year
2026
Category
V3 — Scientific output of publication activity from the journal
CREPČ / EPCA ID
0048675
Document type
Journal article
Source
Journal of advanced veterinary and animal research
ISSN (Source)
2311-7710
Volume
Vol. 13, no. 2 (2026), p. 538-554
Output type
article
Language
English
Study field
veterinary medicineField group: Agricultural and veterinary sciences
Research areas
200 — Veterinary Sciences

Bibliographic record

HALÁS, Šimon - ZIGO, František - RÉCKY, Andrej - LACKOVÁ, Zuzana - FARKAŠOVÁ, Zuzana - ARVAIOVÁ, Juliana - TIMKOVIČOVÁ LACKOVÁ, Petra - MUDROŇOVÁ, Dagmar - ZAHUMENSKÁ, Jana - PECKA-KIEŁB, Ewa - PAVLÍK, Aleš - SCHILLING-TÓTH, Boglárka Mária. Effect of dietary humic substances on rumen fermentation, blood parameters, immune function, milk composition, and mammary health in periparturient dairy cows. In: Journal of advanced veterinary and animal research. 2026. ISSN 2311-7710, Vol. 13, no. 2 (2026), p. 538-554.

Publication authors

AuthorRoleShare
Šimon HalásAuthor0.000 %
František ZigoAuthor0.000 %
Andrej RéckyAuthor0.000 %
Zuzana LackováAuthor0.000 %
Zuzana FarkašováAuthor0.000 %
Juliana ArvaiováAuthor0.000 %
Petra Timkovičová LackováAuthor0.000 %
Dagmar MudroňováAuthor0.000 %
Jana ZahumenskáAuthor0.000 %
Ewa Pecka-KiełbAuthor0.000 %
Aleš PavlíkAuthor0.000 %
Boglárka Mária Schilling-TóthAuthor0.000 %