AAB - Zigo, František. Vplyv suplementácie selénu a vitamínu E na zdravotný stav mliečnej žľazy dojníc [elektronický dokument] . 1. vyd. Banská Bystrica: Občianské združenie Preveda, 2015. ISBN 978-80-970712-7-1. http://www.preveda.sk/media/var/files/Monografia_Zigo_2015.pdf. [slovenčina]

Basic data
OCA1. Surname awarded to the assessed person	Zigo
OCA2. Name awarded to the assessed person	František
OCA3. Degrees awarded to the assessed person	Assoc. prof. , DVM, PhD
OCA4. Hyperlink to the entry of the person in the Register of university staff	https://www.portalvs.sk/regzam/detail/20442
OCA5. Area of assessment	study programme nutrition of animals and dietetics · III. degree
OCA6. Category of the research/artistic/other output	scientific output
OCA7. Year of publication of the research/artistic/other output	2015
OCA8. ID of the record in the Central Registry of Publication Activity (CRPA) or the Central Registry of Artistic Activity (CRAA)	ID: 274986
OCA9. Hyperlink to the record in CRPA or CRAA	https://app.crepc.sk/?fn=detailBiblioForm&sid=79302DDE2FEF53BFF208A9FA9A
Characteristics of the output that is not registered in CRPA or CRAA
OCA10. Hyperlink to the record in another publicly accessible register, catalogue of research/ artistic/other outputs
OCA11. Characteristics of the output in the format of the CRPA or the CRAA bibliographic record, if the output is not available in a publicly accessible register or catalogue of outputs	AAB - Zigo, František. Vplyv suplementácie selénu a vitamínu E na zdravotný stav mliečnej žľazy dojníc [elektronický dokument] . 1. vyd. Banská Bystrica: Občianské združenie Preveda, 2015. ISBN 978-80-970712-7-1. http://www.preveda.sk/media/var/files/Monografia_Zigo_2015.pdf. [slovenčina]
OCA12. Type of the output (if the output is not registered in CRPA or CRAA)	monograph
OCA13. Hyperlink to the webpage where the output is available (full text, other documentation, etc.)	https://www.preveda.sk/media/var/files/Monografia_Zigo_2015.pdf
OCA14. Characteristics of the author's contribution	The author is the source of the main ideas and co-author of the output. At the same time, it is also the holder of financial resources for the projects from which the output was implemented.
OCA15. Annotation of the output with contextual information concerning the description of creative process and the content of the research/artistic/other activity, etc.	Mastitis, an inflammatory disease of the mammary gland, is one of the most serious diseases in cattle. The monograph provides a comprehensive view of the impact of nutrition on the health of dairy cows in relation to the intake of vitamins and essential trace elements. It points out the importance of the representation of antioxidant nutrients in creating optimal conditions for ensuring metabolism and the development of the body\\\\\\\\\\\\\\\'s natural defense mechanisms against the action of infectious pathogens from the environment. The study presented by the author expands the knowledge about the effect of oral and parenteral supplementation of selenium and vitamin E on reducing the incidence of intramammary infections in dairy cows in the postpartum period. It presents the theoretical basis of the problem and examines the nutritional supplementation of selenium and vitamin E in the prevention of mastitiss. There is a lack of critical evaluation of results and recommendations for practice.
Other data
OCA16. Annotation of the output in English	Selenium and vitamin E ranks among very important antioxidant agents protecting the organism from the effect of reactive oxygen forms. The deficiency of both nutrients during pregnancy in cows often result in metabolic disorders and increased of cases of related diseases (mastitis, retained placenta and other reproductive disorders). The aim of the present work was to study the influence of different dose of peroral or parenteral administration selenium and vitamin E in dairy cows prior to parturition on selected metabolic parameters, udder health and milk quality. It can be therefore concluded that repeat parenteral administration of the product containing vitamin E and Se to pregnant dairy cows showed a positive effect on the increase of alpha vit. E and Se concentrations in blood plasma and in colostrum on the day of parturition as well as the reduction of clinical forms of mastitis but it does not affect the presence of bacterial agents in milk obtained from mastitis suffering cows. The data obtained in this study also suggest that duration of higher plasma Se and α-tocopherol concentrations after repeat administration is relatively short and do not affect on their transmission into the milk.
OCA17. List of maximum 5 most significant citations corresponding to the output	Potúčková M, Kourimská L. Effect of humates diet of dairy cows on the raw milk main components. Potravinarstvo Slovak J Food Sci. (2017) 11:558–63. Vasil M, et al. Effect of peroral supplementation with selenium and vitamin E during late pregnancy on udder health and milk quality in dairy cows. Potravinarstvo Slovak J Food Sci. (2017) 11:535–8. 10.5219/766
OCA18. Characteristics of the output's impact on socio-economic practice	The monograph provides a comprehensive view of the impact of nutrition on the health of dairy cows in relation to the intake of vitamins and essential trace elements. It points out the importance of the representation of antioxidant nutrients in creating optimal conditions for ensuring metabolism and the development of natural defence mechanisms of the organism during the phase of nutrition against the action of infectious agents of disease from the external environment.
OCA19. Characteristics of the output and related activities' impact on the educational process	As an output related to the educational process of students at the University of Veterinary Medicine and Pharmacy in Košice, the monograph includes an overview of the most common diseases of livestock from the withdrawal of vitamins and minerals as well as methods of their treatment with the possibility of oral or parenteral supplementation.