| Basic data |
|---|
| OCA1. Surname awarded to the assessed person | Hisira |
|---|
| OCA2. Name awarded to the assessed person | Vladimír |
|---|
| OCA3. Degrees awarded to the assessed person | Assoc. prof. , DVM, PhD |
|---|
| OCA4. Hyperlink to the entry of the person in the Register of university staff | https://www.portalvs.sk/regzam/detail/6081 |
|---|
| OCA5. Area of assessment | study programme animal welfare and protection · II. degree |
|---|
| OCA6. Category of the research/artistic/other output | scientific output |
|---|
| OCA7. Year of publication of the research/artistic/other output | 2024 |
|---|
| OCA8. ID of the record in the Central Registry of Publication Activity (CRPA) or the Central Registry of Artistic Activity (CRAA) | 1196024 |
|---|
| OCA9. Hyperlink to the record in CRPA or CRAA | |
|---|
| Characteristics of the output that is not registered in CRPA or CRAA |
|---|
| OCA10. Hyperlink to the record in another publicly accessible register, catalogue of research/ artistic/other outputs | |
|---|
| OCA11. Characteristics of the output in the format of the CRPA or the CRAA bibliographic record, if the output is not available in a publicly accessible register or catalogue of outputs | ZAHUMENSKÁ, Jana - ZIGO, František - KOVÁČOVÁ, Mariana - ONDRAŠOVIČOVÁ, Silvia - HISIRA, Vladimír - MIHOK, Tomáš - VÝROSTKOVÁ, Jana - FARKAŠOVÁ, Zuzana. Influence of different milking methods on milk quality based on somatic cell count and basic composition. In: Annals of Agricultural and Environmental Medicine. 2024. ISSN 1232-1966, Vol. 31, no. 2 (2024), p. 198-204.
(2022: 1.700 - IF, 61 - H-index, 1.900 - IF 5y, 0.389 - SJR, Q3 - SJR Best Q, Q4 - JCR Best Q) |
|---|
| OCA12. Type of the output (if the output is not registered in CRPA or CRAA) | article |
|---|
| OCA13. Hyperlink to the webpage where the output is available (full text, other documentation, etc.) | https://www.aaem.pl/Author-Jana-Zahumensk%C3%A1/272832 |
|---|
| OCA14. Characteristics of the author's contribution | Milk quality and PSB are also influenced by the type and method of milking. |
|---|
| OCA15. Annotation of the output with contextual information concerning the description of creative process and the content of the research/artistic/other activity, etc. | |
|---|
| Other data |
|---|
| OCA16. Annotation of the output in English | Correlations between the number of milk somatic cells (SCC), the number of microorganisms, and the content of basic
components of milk were studied on five farms (F1-F5) with cows of the same breed, but with different milking systems.
According to the results, the size of SCCs in healthy milk does not differ from SCCs found in mastitis milk. From the results,
it can be concluded that the transition to the latest generation of robotic milking method can positively affect milk
production and its quality. |
|---|
| OCA17. List of maximum 5 most significant citations corresponding to the output | Chernet, T. F., Mwai, O., Meseret, S., Negussie, E., Mrode, R., Tarekegn, G. M., … Tessema, T. S. (2024). Milk somatic cell count, composition and yield of multi-breed dairy cattle in Ethiopia. Cogent Food & Agriculture, 10(1). https://doi.org/10.1080/23311932.2024.2421957 |
|---|
| OCA18. Characteristics of the output's impact on socio-economic practice | This paper describes the effect of somatic cell count on milk quality
parameters. It shows a negative association between increased PSB in milk and milk quality. |
|---|
| OCA19. Characteristics of the output and related activities' impact on the educational process | The results of this scientific paper may lead to a better understanding of health management issues on dairy farms, where the greatest emphasis is placed on factors affecting milk quality and quantity. |
|---|