| Basic data |
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| OCA1. Surname awarded to the assessed person | Vatsos |
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| OCA2. Name awarded to the assessed person | Ioannis |
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| OCA3. Degrees awarded to the assessed person | Assoc. prof. , DVM, PhD |
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| OCA4. Hyperlink to the entry of the person in the Register of university staff | https://www.nord.no/om/ansatte/ioannis-vatsos |
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| OCA5. Area of assessment | study programme animal science · I. degree |
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| OCA6. Category of the research/artistic/other output | scientific output |
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| OCA7. Year of publication of the research/artistic/other output | 2023 |
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| OCA8. ID of the record in the Central Registry of Publication Activity (CRPA) or the Central Registry of Artistic Activity (CRAA) | |
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| OCA9. Hyperlink to the record in CRPA or CRAA | |
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| Characteristics of the output that is not registered in CRPA or CRAA |
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| OCA10. Hyperlink to the record in another publicly accessible register, catalogue of research/ artistic/other outputs | https://doi.org/10.1016/j.aqrep.2022.101461 |
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| OCA11. Characteristics of the output in the format of the CRPA or the CRAA bibliographic record, if the output is not available in a publicly accessible register or catalogue of outputs | Nadanasabesan Nimalan, Solveig Lysfjord Sørensen, Adriána Fečkaninová,
Jana Koščová, Dagmar Mudroňová, Soňa Gancarčíková, Ioannis N. Vatsos, Saraswathy Bisa, Viswanath Kiron, Mette Sørensen: Supplementation of lactic acid bacteria has positive effects on the mucosal health of Atlantic salmon (Salmo salar) fed soybean meal. Aquaculture Reports, Volume 28, February 2023, 101461 |
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| OCA12. Type of the output (if the output is not registered in CRPA or CRAA) | article |
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| OCA13. Hyperlink to the webpage where the output is available (full text, other documentation, etc.) | https://doi.org/10.1016/j.aqrep.2022.101461 |
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| OCA14. Characteristics of the author's contribution | co-author |
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| OCA15. Annotation of the output with contextual information concerning the description of creative process and the content of the research/artistic/other activity, etc. | |
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| Other data |
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| OCA16. Annotation of the output in English | We investigated the ability of lactic acid bacteria, when added individually or in combination in feeds, to prevent soybean meal-induced enteritis in Atlantic salmon. Adding the probiotics to a soybean meal diet can elevate the digesta short chain fatty acids and intestine supranuclear vacuoles, and reduce the lamina propria width, which probably indicate prevention of enteritis. |
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| OCA17. List of maximum 5 most significant citations corresponding to the output | https://www.sciencedirect.com/science/article/pii/S2352513424004502?via%3Dihub |
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| OCA18. Characteristics of the output's impact on socio-economic practice | This study has demonstrated that the probiotics can prevent enteritis from soybean meal, possibly by altering the SCFA composition, mucous cell count, mucin and AMP genes expression, and improved endocytosis. |
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| OCA19. Characteristics of the output and related activities' impact on the educational process | The study can be used as teaching material in courses related to the health of farmed fish. |
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