PublicationsBericht über den Vortrag "Biogenic Amines in Food of animal origin- With Reference to traditional Slova Fermentation Meat and Milk products"

Bericht über den Vortrag "Biogenic Amines in Food of animal origin- With Reference to traditional Slova Fermentation Meat and Milk products"

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Bibliographic information

Publication year: 2003
Category: ADE — Scientific papers in other foreign journals
CREPČ / EPCA ID: e002624
Document type: Journal article
Source: Ernährung / Nutrition
ISSN (Source): 0250-1554
Volume: Roč. 27, č. 11 (2003), s. 468
Language: German

Bibliographic record

DIČÁKOVÁ, Zuzana. Bericht über den Vortrag "Biogenic Amines in Food of animal origin- With Reference to traditional Slova Fermentation Meat and Milk products". In: Ernährung / Nutrition. 2003. ISSN 0250-1554, Roč. 27, č. 11 (2003), s. 468.

Publication authors

Author	Role	Share
Zuzana Dičáková	Author	0.000 %