Potravinárska chémia
BackBibliographic information
- Publication year
- 2018
- Category
- ACB — University textbooks published by domestic publishers
- CREPČ / EPCA ID
- 0030685
- ISBN
- 978-80-8077-605-3
- Document type
- Textbook
- Publisher
- UVLF
- Place of publication
- Košice
- Language
- Slovak
- Extent
- 167 s. [8,35AH]
- Research areas
- 200 — Veterinary Sciences120 — Chemistry, chemical technology and biotechnology190 — Agricultural and forestry sciences
Bibliographic record
DIČÁKOVÁ, Zuzana. Potravinárska chémia. Rev. Pavel Bystrický, Eva Dudriková. 1. vyd. Košice : UVLF 2018. ISBN 978-80-8077-605-3, 167 s. [8,35AH].
Publication authors
| Author | Role | Share |
|---|---|---|
| Zuzana Dičáková | Author | 100.000 % |
| Pavel Bystrický | Reviewer | 0.000 % |
| Eva Dudriková | Reviewer | 0.000 % |