Inhibičný účinok erytromycínu a oxytetracyklínu na jogurtovú kultúru
BackBibliographic information
- Publication year
- 2007
- Category
- AFD — Published papers at domestic scientific conferences
- CREPČ / EPCA ID
- 0002554
- Document type
- Article in proceedings
- Source
- HYGIENA ALIMENTORUM XXVIII 2007
- ISBN (Source)
- 978-80-8077-055-6
- Volume
- S. 289-288
- Source publication year
- 2007
- Language
- Slovak
Bibliographic record
PAŽÁKOVÁ, Janka - NAGY, Jozef - BURDOVÁ, Oľga - TUREK, Peter. Inhibičný účinok erytromycínu a oxytetracyklínu na jogurtovú kultúru [Inhibitory effect of erytromycine and oxytetracycline on yoghurt culture]. In: HYGIENA ALIMENTORUM XXVIII 2007. Bratislava : Štátna veterinárna a potravinová správa SR, 2007. ISBN 978-80-8077-055-6, s. 289-288.
Publication authors
| Author | Role | Share |
|---|---|---|
| Janka Pažáková | Author | 0.000 % |
| Jozef Nagy | Author | 0.000 % |
| Oľga Burdová | Author | 0.000 % |
| Peter Turek | Author | 0.000 % |