The effect of supplementation of clove and agrimony or clove and lemon balm on growth performance, antioxidant status and selected indices of lipid profile of broiler chickens
BackBibliographic information
- Publication year
- 2012
- Category
- ADC — Scientific papers in foreign journals
- CREPČ / EPCA ID
- 0014502
- Document type
- Journal article
- Source
- Journal of Animal Physiology and Animal Nutrition
- ISSN (Source)
- 0931-2439
- Volume
- Vol. 96, č. 6(2012), s. 970 - 977
- Language
- English
Bibliographic record
PETROVIČ, Vladimír - MARCINČÁK, Slavomír - POPELKA, Peter - ŠIMKOVÁ, Jana - MÁRTONOVÁ, Mária - BULECA, Ján - MARCINČÁKOVÁ, Dana - TUČKOVÁ, Marta - MOLNÁR, Ladislav - KOVÁČ, Gabriel. The effect of supplementation of clove and agrimony or clove and lemon balm on growth performance, antioxidant status and selected indices of lipid profile of broiler chickens. In: Journal of Animal Physiology and Animal Nutrition. 2012. ISSN 0931-2439, Vol. 96, č. 6(2012), s. 970 - 977. (2012: 1.254 - IF, 51 - H-index, 1.298 - IF 5y, 0.555 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q, 0.344 - ABDC).
Publication authors
| Author | Role | Share |
|---|---|---|
| Vladimír Petrovič | Author | 10.000 % |
| Slavomír Marcinčák | Author | 10.000 % |
| Peter Popelka | Author | 10.000 % |
| Jana Šimková | Author | 10.000 % |
| Mária Mártonová | Author | 10.000 % |
| Ján Buleca | Author | 10.000 % |
| Dana Marcinčáková | Author | 10.000 % |
| Marta Tučková | Author | 10.000 % |
| Ladislav Molnár | Author | 10.000 % |
| Gabriel Kováč | Author | 10.000 % |
Metrics
Citations (46)
| Citation year / Category | Citations | Source |
|---|---|---|
| 2015 3 |
MOUSAVI, S.A. - MAHDAVI, S.A.H. - RIASI, A. - SADEGHI-SEFIDMAZGI, A. Effects of dietary inclusion of medicinal plants’ by-product mixture on performance of laying hens receiving different omega-6 to omega-3 ratios. In Journal of Animal Production. ISSN 2009-6776, 2015, vol. 17, no. 2, p. 321-333. |
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| 2014 1 |
ELEROGLU, Hasan - YILDIRIM, Arda - SEKEROGLU, Ahmet - DUMAN, Mustafa. Comparison of the Growth Performance and Carcass Characteristics of Two Slow-Growing Broiler Genotypes Fed Diets Supplemented with Dry Oregano (Origanum vulgare L.) or Lemon Balm (Melissa officinalis L.) Leaves under the Organic System. In KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI. ISSN 1300-6045, 2014, vol. 20, no. 1, pp. 49-58. |
WoS |
| 2014 1 |
GANDOMANI, V. Taheri - MAHDAVI, A. H. - RAHMANI, H. R. - RIASI, A. - JAHANIAN, E. Effects of different levels of clove bud (Syzygium aromaticum) on performance, intestinal microbial colonization, jejunal morphology, and immunocompetence of laying hens fed different n-6 to n-3 ratios. In LIVESTOCK SCIENCE. ISSN 1871-1413, 2014, vol. 167, no., pp. 236-248. |
WoS |
| 2014 1 |
GRAEBER, Tobias - KLUGE, Holger - GRANICA, Sebastian - HORN, Gert - BRANDSCH, Corinna - STANGL, Gabriele I. Studies on the health impact of Agrimonia procera in piglets. In BMC VETERINARY RESEARCH. ISSN 1746-6148, 2014, vol. 10, no., pp. |
WoS |
| 2013 3 |
CHARLES, D.J. Clove. In: Antioxidant Properties of Spices, Herbs and Other Sources. Springer New York, 2013, pp. 245-253. ISBN 978-1-4614-4309-4. |
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| 2013 3 |
CHARLES, D.J. Lemon Balm. In: Antioxidant Properties of Spices, Herbs and Other Sources. Springer New York, 2013, pp. 371-376. ISBN 978-1-4614-4309-4. |
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