Antibacterial substances in milk and an occurence of the false positive results at the detection of inhibitory substances by the microbiological agar difusion methods
BackBibliographic information
- Publication year
- 2004
- Category
- AFH — Abstracts of papers from domestic scientific conferences
- CREPČ / EPCA ID
- e007097
- Document type
- Article in proceedings
- Source
- Hygiena alimentorum XXV. Actual questions of production and processing of the milk - safe food for everyone. Proceedings of abstracts, 2004
- ISBN (Source)
- 80-8077-000-X
- Volume
- s. 87
- Language
- English
Bibliographic record
JEVINOVÁ, Pavlína - MÁTÉ, Dionýz - NAGY, Jozef - CABADAJ, Rudolf. Antibacterial substances in milk and an occurence of the false positive results at the detection of inhibitory substances by the microbiological agar difusion methods. In: Hygiena alimentorum XXV. Actual questions of production and processing of the milk - safe food for everyone. Proceedings of abstracts, 2004. 2004. ISBN 80-8077-000-X, s. 87.
Publication authors
| Author | Role | Share |
|---|---|---|
| Pavlína Jevinová | Author | 0.000 % |
| Dionýz Máté | Author | 0.000 % |
| Jozef Nagy | Author | 0.000 % |
| Rudolf Cabadaj | Author | 0.000 % |