Other parameters of meat colour in the CIE system
BackBibliographic information
- Publication year
- 2016
- Category
- ADE — Scientific papers in other foreign journals
- CREPČ / EPCA ID
- 0026744
- Document type
- Journal article
- Source
- Maso International
- ISSN (Source)
- 1805-5281
- Volume
- Vol. 6, č. 1(2016), s. 39-42
- Language
- English
- Research areas
- 200 — Veterinary Sciences
- Links
Bibliographic record
DOLEŽALOVÁ, Jana - DVOŘÁK, Petr - MÁTÉ, Dionýz. Other parameters of meat colour in the CIE system. In: Maso International. 2016. ISSN 1805-5281, Vol. 6, č. 1(2016), s. 39-42.
Publication authors
| Author | Role | Share |
|---|---|---|
| Jana Doležalová | Author | 0.000 % |
| Petr Dvořák | Author | 0.000 % |
| Dionýz Máté | Author | 0.000 % |