Influence of different milking methods on milk quality based on somatic cell count and basic composition
BackBibliographic information
- Publication year
- 2024
- Category
- V3 — Scientific output of publication activity from the journal
- CREPČ / EPCA ID
- 0044333
- Document type
- Journal article
- Source
- Annals of Agricultural and Environmental Medicine
- ISSN (Source)
- 1232-1966
- Volume
- Vol. 31, no. 2 (2024), p. 198-204
- Output type
- article
- Language
- English
- Study field
- veterinary medicineField group: Agricultural and veterinary sciences
- Research areas
- 200 — Veterinary Sciences
- Links
Bibliographic record
ZAHUMENSKÁ, Jana - ZIGO, František - KOVÁČOVÁ, Mariana - ONDRAŠOVIČOVÁ, Silvia - HISIRA, Vladimír - MIHOK, Tomáš - VÝROSTKOVÁ, Jana - FARKAŠOVÁ, Zuzana. Influence of different milking methods on milk quality based on somatic cell count and basic composition. In: Annals of Agricultural and Environmental Medicine. 2024. ISSN 1232-1966, Vol. 31, no. 2 (2024), p. 198-204. (2024: 1.2 - IF, 69 - H-index, 1.6 - IF 5y, 0.386 - SJR, Q3 - SJR Best Q, Q4 - JCR Best Q, 0.322 - ABDC).
Publication authors
| Author | Role | Share |
|---|---|---|
| Jana Zahumenská | Author | 40.000 % |
| František Zigo | Author | 20.000 % |
| Mariana Kováčová | Author | 10.000 % |
| Silvia Ondrašovičová | Author | 10.000 % |
| Vladimír Hisira | Author | 5.000 % |
| Tomáš Mihok | Author | 5.000 % |
| Jana Výrostková | Author | 5.000 % |
| Zuzana Farkašová | Author | 5.000 % |
Metrics
Citations (6)
| Citation year / Category | Citations | Source |
|---|---|---|
| 2026 1 |
CARDOSO, Maria Luiza - DE SOUZA, Mayara Andrade Martins - FERREIRA, Iuri Emanuel de Paula - PIMENTEL-FILHO, Natan de Jesus. Processing impact on microbiological safety in traditional Porungo cheese. In FOOD AND HUMANITY, 2026, vol. 6, no., pp. Dostupné na: https://doi.org/10.1016/j.foohum.2025.100974. |
WOS |
| 2025 1 |
KLIMESOVA, Marcela - KRIZOVA, Ludmila - NEJESCHLEBOVA, Hana - HANUS, Oto - VORLOVA, Lenka. Endogenous inhibitory compounds in bovine milk, their significance and methods of detection. In CZECH JOURNAL OF ANIMAL SCIENCE, 2025, vol. 70, no. 12, pp. 499-517. ISSN 1212-1819. Dostupné na: https://doi.org/10.17221/146/202-CJAS. |
WOS |
| 2025 1 |
ZAZHARSKA, N. M. - FOTINA, T. I. Microstructure of goat milk. DNIPROPETROVSK : OLES HONCHAR DNIPROPETROVSK NATL UNIV, 2025. Dostupné na: https://doi.org/10.15421/0225205. ISSN 2519-8521. |
WOS |
| 2025 1 |
ZAZHARSKA, N. M. - FOTINA, T. I. Microstructure of goat milk. In REGULATORY MECHANISMS IN BIOSYSTEMS, 2025, vol. 16, no. 4, pp. ISSN 2519-8521. Dostupné na: https://doi.org/10.15421/0225205. |
WOS |
| 2025 1 |
ZAZHARSKA, Nadiia. Chloride content in goat milk as a diagnostic marker for subclinical mastitis. In Journal of Advanced Veterinary and Animal Research, 2025-06-01, 12, 2, pp. 582-588. Dostupné na: https://doi.org/10.5455/javar.2025.l922. |
WOS |
| 2024 1 |
CHERNET, Tegegn Fantahun - MWAI, Okeyo - MESERET, Selam - NEGUSSIE, Enyew - MRODE, Raphael - TAREKEGN, Getinet Mekuriaw - EDEA, Zewdu - GEBREYOHANES, Gebregziabher - EKINE-DZIVENU, Chinyere - TERA, Asrat - TESSEMA, Tesfaye Sisay. Milk somatic cell count, composition and yield of multi-breed dairy cattle in Ethiopia. In Cogent Food and Agriculture, 2024-01-01, 10, 1, pp. Dostupné na: https://doi.org/10.1080/23311932.2024.2421957. |
SCOPUS |