Hygiena mlieka z pohľadu správnej výrobnej praxe a aplikácia HACCP do výroby a spracovania mlieka
BackBibliographic information
- Publication year
- 2001
- Category
- BCI — Scripts and textbooks
- CREPČ / EPCA ID
- c013235
- ISBN
- 80-7148-048-7
- Document type
- Brochure
- Publisher
- ŠVS SR
- Place of publication
- Bratislava
- Language
- Slovak
- Extent
- 132 s.
Bibliographic record
BURDOVÁ, Oľga - TUREK, Peter - CABADAJ, Rudolf. Hygiena mlieka z pohľadu správnej výrobnej praxe a aplikácia HACCP do výroby a spracovania mlieka. 1. vyd. Bratislava : ŠVS SR 2001. ISBN 80-7148-048-7, 132 s.
Publication authors
| Author | Role | Share |
|---|---|---|
| Oľga Burdová | Author | 0.000 % |
| Peter Turek | Author | 0.000 % |
| Rudolf Cabadaj | Author | 0.000 % |
Citations (2)
| Citation year / Category | Citations | Source |
|---|---|---|
| 2007 1 |
KASKOVA, A. - ONDRASOVICOVA, O. - VARGOVA, M. - ONDRASOVIC, M. - VENGLOVSKY, J. Application of peracetic acid and quarternary ammonium disinfectants as a part of sanitary treatment in a poultry house and poultry processing plant. In ZOONOSES AND PUBLIC HEALTH. ISSN 1863-1959, 2007, vol. 54, no. 3-4, p. 125-130. |
WOS |
| 2006 1 |
KASKOVA, A. - ONDRASOVICOVA, O. - SOKOL, I. - VARGOVA, M. - SMIRJAKOVA, S. - ONDRASOVIC, M. - CHOVANEC, M. Efficiency of sanitary treatment in poultry breeding and poultry meat processing plant. In ACTA VETERINARIA BRNO. ISSN 0001-7213, DEC 2006, vol. 75, no. 4, p. 611-617. |
WOS |