Histological examinations for proving organ and tissue components in cooked sausages

Back

Bibliographic information

Publication year

1994

Category

ADF — Scientific papers in other domestic journals

CREPČ / EPCA ID

0010677

Document type

Journal article

Source

Folia veterinaria

Volume

Roč. 38, č. 3-4 (1994), s. 95-101

Language

Slovak

Bibliographic record

TUREK, Peter - KATSARAS, K. Histological examinations for proving organ and tissue components in cooked sausages. In: Folia veterinaria. 1994. Roč. 38, č. 3-4 (1994), s. 95-101.

Publication authors