Celosvalové mäsové výrobky
BackBibliographic information
- Publication year
- 2016
- Category
- BDE — Professional work in other foreign magazines
- CREPČ / EPCA ID
- 0024470
- Document type
- Journal article
- Source
- Maso
- ISSN (Source)
- 1210-4086
- Volume
- Roč. 27, č. 1(2016), s. 6-12
- Language
- Slovak
- Research areas
- 200 — Veterinary Sciences
- Links
Bibliographic record
TUREK, Peter. Celosvalové mäsové výrobky [Whole muscle meat products]. In: Maso. 2016. ISSN 1210-4086, Roč. 27, č. 1(2016), s. 6-12.
Publication authors
| Author | Role | Share |
|---|---|---|
| Peter Turek | Author | 100.000 % |