Influence of modified atmosphere packaging on freshness parameters of organic chicken meat – short communication
BackBibliographic information
- Publication year
- 2017
- Category
- ADC — Scientific papers in foreign journals
- CREPČ / EPCA ID
- 0028491
- Document type
- Journal article
- Source
- Czech Journal of Food Sciences
- ISSN (Source)
- 1212-1800
- Volume
- Vol. 35, č. 5(2017), s. 466-468
- Language
- English
- Research areas
- 200 — Veterinary Sciences
- Links
Bibliographic record
ABDULLAH, Fouad Ali Abdullah - BUCHTOVÁ, Hana - TUREK, Peter. Influence of modified atmosphere packaging on freshness parameters of organic chicken meat – short communication [Vplyv balenia modifikovanej atmosféry na parametre čerstvosti organického hydinového mäsa]. In: Czech Journal of Food Sciences. 2017. ISSN 1212-1800, Vol. 35, č. 5(2017), s. 466-468. (2017: 0.868 - IF, 37 - H-index, 1.107 - IF 5y, 0.355 - SJR, Q3 - SJR Best Q, Q3 - JCR Best Q, 0.198 - ABDC).
Publication authors
| Author | Role | Share |
|---|---|---|
| Fouad Ali Abdullah Abdullah | Author | 60.000 % |
| Hana Buchtová | Author | 20.000 % |
| Peter Turek | Author | 20.000 % |
Metrics
IF 0.868IF5 1.107SJR Q 3JCR Q 3SJR 0.355H-index 37ABDC 0.198Metrics year 2017