Effect of enterocin 4231 in Slovak fermented salami púchov after its experimental inoculation with Listeria Innocua Li

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Bibliographic information

Publication year
2011
Category
ADE — Scientific papers in other foreign journals
CREPČ / EPCA ID
0014569
Document type
Journal article
Source
Acta Scientiarum Polonorum: Technologia Alimentaria
ISSN (Source)
1644-0730
Volume
Vol. 10, č. 4 (2011), s. 423-431
Language
English

Bibliographic record

LAUKOVÁ, Andrea - TUREK, Peter. Effect of enterocin 4231 in Slovak fermented salami púchov after its experimental inoculation with Listeria Innocua Li. In: Acta Scientiarum Polonorum: Technologia Alimentaria. 2011. ISSN 1644-0730, Vol. 10, č. 4 (2011), s. 423-431.

Publication authors

AuthorRoleShare
Andrea LaukováAuthor0.000 %
Peter TurekAuthor0.000 %

Metrics

SJR Q 3SJR 0.245H-index 22Metrics year 2011

Citations (4)

Citation year / CategoryCitationsSource
2020
1

NG, Zhang Jin - ZARIN, Mazni Abu - LEE, Chee Keong - TAN, Joo Shun. Application of bacteriocins in food preservation and infectious disease treatment for humans and livestock: a review. In RSC ADVANCES, 2020, vol. 10, no. 64, pp. 38937-38964.

WoS
2017
1

BONDI, Moreno - LAUKOVA, Andrea - DE NIEDERHAUSERN, Simona - MESSI, Patrizia - PAPADOPOULOU, Chrissanthy. Natural Preservatives to Improve Food Quality and Safety. In JOURNAL OF FOOD QUALITY. ISSN 0146-9428, 2017, vol., no., pp.

WoS
2017
1

USTUNDAG, Ahmet Onder - OZDOGAN, Morsel. EFFECTS OF BACTERIOCIN AND ORGANIC ACID ON Listeria monocytogenes IN FEED. In AGROLIFE SCIENTIFIC JOURNAL. ISSN 2285-5718, 2017, vol. 6, no. 1, pp. 262-267.

WoS
2013
4

IMRICHOVÁ, J. - KANDRIČÁKOVÁ, A. Citlivosť gram - negatívnych baktérii zo pštrosov a iných druhov hydiny k antimikrobiálnym substanciám. In Vedecké práce doktorandov 2013, VIII. ročník, 10. - 11. september 2013, Košice : Zborník zo seminára doktorandov venovaného pamiatke akademika Boďu. 1. vyd. - Košice : SAV Ústav fyziológie zvierat, 2013. ISBN 978-80-971428-0-3, s. 41-43.

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