Effect of enterocin 4231 in Slovak fermented salami púchov after its experimental inoculation with Listeria Innocua Li
BackBibliographic information
- Publication year
- 2011
- Category
- ADE — Scientific papers in other foreign journals
- CREPČ / EPCA ID
- 0014569
- Document type
- Journal article
- Source
- Acta Scientiarum Polonorum: Technologia Alimentaria
- ISSN (Source)
- 1644-0730
- Volume
- Vol. 10, č. 4 (2011), s. 423-431
- Language
- English
Bibliographic record
LAUKOVÁ, Andrea - TUREK, Peter. Effect of enterocin 4231 in Slovak fermented salami púchov after its experimental inoculation with Listeria Innocua Li. In: Acta Scientiarum Polonorum: Technologia Alimentaria. 2011. ISSN 1644-0730, Vol. 10, č. 4 (2011), s. 423-431.
Publication authors
| Author | Role | Share |
|---|---|---|
| Andrea Lauková | Author | 0.000 % |
| Peter Turek | Author | 0.000 % |
Metrics
Citations (4)
| Citation year / Category | Citations | Source |
|---|---|---|
| 2020 1 |
NG, Zhang Jin - ZARIN, Mazni Abu - LEE, Chee Keong - TAN, Joo Shun. Application of bacteriocins in food preservation and infectious disease treatment for humans and livestock: a review. In RSC ADVANCES, 2020, vol. 10, no. 64, pp. 38937-38964. |
WoS |
| 2017 1 |
BONDI, Moreno - LAUKOVA, Andrea - DE NIEDERHAUSERN, Simona - MESSI, Patrizia - PAPADOPOULOU, Chrissanthy. Natural Preservatives to Improve Food Quality and Safety. In JOURNAL OF FOOD QUALITY. ISSN 0146-9428, 2017, vol., no., pp. |
WoS |
| 2017 1 |
USTUNDAG, Ahmet Onder - OZDOGAN, Morsel. EFFECTS OF BACTERIOCIN AND ORGANIC ACID ON Listeria monocytogenes IN FEED. In AGROLIFE SCIENTIFIC JOURNAL. ISSN 2285-5718, 2017, vol. 6, no. 1, pp. 262-267. |
WoS |
| 2013 4 |
IMRICHOVÁ, J. - KANDRIČÁKOVÁ, A. Citlivosť gram - negatívnych baktérii zo pštrosov a iných druhov hydiny k antimikrobiálnym substanciám. In Vedecké práce doktorandov 2013, VIII. ročník, 10. - 11. september 2013, Košice : Zborník zo seminára doktorandov venovaného pamiatke akademika Boďu. 1. vyd. - Košice : SAV Ústav fyziológie zvierat, 2013. ISBN 978-80-971428-0-3, s. 41-43. |
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