Evaluation of three different microbial inhibition tests for the detection of sulphamethazine residues in the edible tissues of rabbit

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Bibliographic information

Publication year
2009
Category
ADC — Scientific papers in foreign journals
CREPČ / EPCA ID
0008372
Document type
Journal article
Source
Food Additives and Contaminants - Part A
ISSN (Source)
1944-0049
Volume
Vol. 26, č. 7 (2009), s. 978-987
Language
English

Bibliographic record

KOŽÁROVÁ, Ivona - JANOŠOVÁ, Jana - MÁTÉ, Dionýz - TKÁČIKOVÁ, Soňa. Evaluation of three different microbial inhibition tests for the detection of sulphamethazine residues in the edible tissues of rabbit. In: Food Additives and Contaminants - Part A. 2009. ISSN 1944-0049, Vol. 26, č. 7 (2009), s. 978-987. (2009: 2.131 - IF, 68 - H-index, 0.754 - SJR, Q1 - SJR Best Q).

Publication authors

AuthorRoleShare
Ivona KožárováAuthor0.000 %
Jana JanošováAuthor0.000 %
Dionýz MátéAuthor0.000 %
Soňa TkáčikováAuthor0.000 %

Metrics

IF 2.131SJR Q 1SJR 0.754H-index 68Metrics year 2009

Citations (7)

Citation year / CategoryCitationsSource
2020
3

ELKHABEER, M.A. - GOUDA, G.A.R. - RYAD, L. - SOUAYA, E.R. Analytical Method Optimization and Determination of Sulfonamides, Chloramphenicol and Tetracyclines Drug Residues in Chicken Meat across Egypt. In Journal of Food Processing & Technology. ISSN 2157-7110, 2020, vol. 11, no. 4, art. no. 825, p. 1-14.

—
2020
1

LI, Shuling - ZHANG, Qiongyao - CHEN, Mengdi - ZHANG, Xuejiao - LIU, Ping. Determination of veterinary drug residues in food of animal origin: Sample preparation methods and analytical techniques. In JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES. ISSN 1082-6076, 2020, vol. 43, no. 17-18, pp. 701-724.

WoS
2015
3

PADOL, A.R. - MALAPURE, C.D. - VIJAY, D.D. - KAMDI, B.P. Occurrence, public health implications and detection of antibacterial drug residues in cow milk. In Environment & We an International Journal of Science & Technology. ISSN 0975-7120, 2015, vol. 10, no. 1, p. 7-28.

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2014
1

KARMI, Mohamed. Detection and presumptive identification of antibiotic residues in poultry meat by using FPT. In Global Journal of Pharmacology. ISSN 19920075, 2014-03-27, 8, 2, pp. 160-165.

Scopus
2011
3

RAPPORT DE SYNTHESE DE L’ETUDE DE VALIDATION DU PREMI® TEST (R-BIOPHARM) : TEST DE DETECTION DES RESIDUS D'ANTIBIOTIQUES DANS LE MUSCLE. VERSION 3 du 16 février 2011. Dostupné na internete: [http://www.afnor-validation.org/rapports-synthese/DSM/Synt%20DSM%2028-01%2006-06%20(fr).pdf].

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2010
3

CHÁFER-PERICÁS, C., MAQUIEIRA, Á., PUCHADES, R.: Screening methods for antibiotic determination in food samples. In: Proceeding of International Conference on Food Innovation – Foodinnova 2010, Valencia, 25 – 29 October, 2010, 1 – 4.

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2010
1

CHAFER-PERICAS, Consuelo - MAQUIEIRA, Angel - PUCHADES, Rosa. Fast screening methods to detect antibiotic residues in food samples. In TRAC-TRENDS IN ANALYTICAL CHEMISTRY, 2010, vol.29, no.9, 1038-1049.

WoS