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PublicationsThe effect of glaze on the quality of frozen stored Alaska pollack (Theragra chalcogramma) fillets under stable and unstable conditions

The effect of glaze on the quality of frozen stored Alaska pollack (Theragra chalcogramma) fillets under stable and unstable conditions

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Bibliographic information

Publication year
2011
Category
ADC — Scientific papers in foreign journals
CREPČ / EPCA ID
0014510
Document type
Journal article
Source
Acta veterinaria Brno
ISSN (Source)
0001-7213
Volume
Vol. 80, č. 3 (2011), s. 299-304
Language
English

Bibliographic record

ŽOLDOŠ, Peter - POPELKA, Peter - MARCINČÁK, Slavomír - NAGY, Jozef - MESARČOVÁ, Lýdia - PIPOVÁ, Monika - JEVINOVÁ, Pavlína - NAGYOVÁ, Alena - MAĽA, Pavel. The effect of glaze on the quality of frozen stored Alaska pollack (Theragra chalcogramma) fillets under stable and unstable conditions. In: Acta veterinaria Brno. 2011. ISSN 0001-7213, Vol. 80, č. 3 (2011), s. 299-304. (2011: 0.431 - IF, 36 - H-index, 0.539 - IF 5y, 0.274 - SJR, Q3 - SJR Best Q, Q3 - JCR Best Q, 0.125 - ABDC).

Publication authors

AuthorRoleShare
Peter ŽoldošAuthor0.000 %
Peter PopelkaAuthor0.000 %
Slavomír MarcinčákAuthor0.000 %
Jozef NagyAuthor0.000 %
Lýdia MesarčováAuthor0.000 %
Monika PipováAuthor0.000 %
Pavlína JevinováAuthor0.000 %
Alena NagyováAuthor0.000 %
Pavel MaľaAuthor0.000 %

Metrics

IF 0.431IF5 0.539SJR Q 3JCR Q 3SJR 0.274H-index 36ABDC 0.125Metrics year 2011

Citations (10)

Citation year / CategoryCitationsSource
2021
1

CHU, Yuanming - TAN, Mingtang - YI, Zhengkai - DING, Zhaoyang - YANG, Dazhang - XIE, Jing. Shelf-Life Prediction of Glazed Large Yellow Croaker (Pseudosciaena crocea) during Frozen Storage Based on Arrhenius Model and Long-Short-Term Memory Neural Networks Model. In FISHES, 2021, vol. 6, no. 3, pp.

 WoS
2019
1

TAN, Mingtang - LI, Peiyun - YU, Wenhui - WANG, Jinfeng - XIE, Jing. Effects of Glazing with Preservatives on the Quality Changes of Squid during Frozen Storage. In APPLIED SCIENCES-BASEL, 2019, vol. 9, no. 18, pp.

 WoS
2017
3

FAMUREWA, J.A.V. - AKISE, O.G. - OGUNBODEDE, T. Effect of storage methods on the nutritional qualities of African Catfish Clarias gariepinus (Burchell, 1822). In African Journal of Food Science. ISSN 1996-0794, 2017, vol. 11, no. 7, p. 223-233.

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2017
1

FERNANDES, Mirela Garcia - CERVI, Camila Bitencourt - DE CARVALHO, Rosemary Aparecida - LAPA-GUIMARAES, Judite. Evaluation of Turmeric Extract as an Antioxidant for Frozen Streaked Prochilod (Prochilodus lineatus) Fillets. In JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY. ISSN 1049-8850, 2017, vol. 26, no. 9, pp. 1057-1069.

 WoS
2017
1

SOARES, N. - SILVA, P. - BARBOSA, C. - PINHEIRO, R. - VICENTE, A. A. Comparing the effects of glazing and chitosan-based coating applied on frozen salmon on its organoleptic and physicochemical characteristics over six-months storage. In JOURNAL OF FOOD ENGINEERING. ISSN 0260-8774, 2017, vol. 194, no., pp. 79-86.

 WoS
2016
1

SOARES, Nuno M. - FERNANDES, Tiago A. - VICENTE, Antonio A. Effect of variables on the thickness of an edible coating applied on frozen fish Establishment of the concept of safe dipping time. In JOURNAL OF FOOD ENGINEERING. ISSN 0260-8774, 2016, vol. 171, no., pp. 111.

 WoS
2015
1

HAJISAFARALI, M. - KARAMI, B. - MOINI, S. - SAFI, S. The effects of storage time of frozen pike (Esox lucius Linnaeus, 1758) fillets on the chemical composition as determined by various deterioration indicators. In JOURNAL OF APPLIED ICHTHYOLOGY. ISSN 0175-8659, 2015, vol. 31, no. 4, pp. 793.

 WoS
2014
3

GANDOTRA, R. - GUPTA, V. - KOUL, M. - GUPTA, S. - PARIHAR, D.S. - SHARMA, R. The Effect of Ascorbic Acid and Citric Acid Solution Treatment on the Flesh Quality of Wallago attu. In THE INTERNATIONAL JOURNAL OF SCIENCE & TECHNOLEDGE. ISSN 2321-919X, 2014, vol. 2, no.6, p. 110-115.

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2014
3

GANDOTRA, R. - KOUL, M. - GUPTA, S. - GUPTA, V. INFLUENCE OF ICE GLAZING AND LONG TERM STORAGE ON SOME QUALITY PARAMETERS OF ROHU FILLETS DURING FROZEN STORAGE. In Biolife. ISSN 2320-4257, 2014, vol. 2, no. 3, p. 779-785.

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2013
3

GANDOTRA, R. - GUPTA, V. - KOUL, M. - GUPTA, S. IMPACT OF ASCORBIC ACID AND CITRIC ACID TREATMENT ON THE SHELF LIFE OF SILVER CARP HYPOPHTHALMICHTHYS MOLITRIX (SILVER CARP) FILLETS IN FROZEN STORAGE. In International Journal of Recent Scientific Research. ISSN: 0976-3031, 2013, vol 4, no. 7, p. 1103-1108.

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