Body composition-specific differences in postprandial glycemic response to short-term consumption of wine in healthy young men
BackBibliographic information
- Publication year
- 2021
- Category
- ADM — Scientific papers in foreign journals registered in Web of Science or SCOPUS databases
- CREPČ / EPCA ID
- 0042096
- Document type
- Journal article
- Source
- Journal of Hygienic Engineering and Design
- ISSN (Source)
- 1857-8489
- Volume
- Vol. 37, no. (2021), p. 80-89
- Language
- English
- Research areas
- 180 — Medical, pharmaceutical and non-medical health sciences
Bibliographic record
SCHWARZOVÁ, Marianna - FATRCOVÁ ŠRAMKOVÁ, Katarína - KAČÁNIOVÁ, Miroslava - TVRDÁ, Eva - MEGYESY EFTIMOVÁ, Zuzana - BRINDZA, Ján. Body composition-specific differences in postprandial glycemic response to short-term consumption of wine in healthy young men. In: Journal of Hygienic Engineering and Design. 2021. ISSN 1857-8489, Vol. 37, no. (2021), p. 80-89.
Publication authors
| Author | Role | Share |
|---|---|---|
| Marianna Schwarzová | Author | 17.000 % |
| Katarína Fatrcová Šramková | Author | 17.000 % |
| Miroslava Kačániová | Author | 17.000 % |
| Eva Tvrdá | Author | 17.000 % |
| Zuzana Megyesy Eftimová | Author | 17.000 % |
| Ján Brindza | Author | 15.000 % |